A biotechnology method for improving the aroma quality of reconstituted tobacco leaves
A technology of reconstituted tobacco leaves and biotechnology, applied in the field of tobacco industry, to improve the quality of aroma, reduce irritation, and reduce green miscellaneous gas
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Embodiment 1
[0020] The present invention provides a kind of reconstituted tobacco leaf whose aroma quality is improved by biotechnology, comprising the following steps:
[0021] (1) Strain activation: Inoculate Enterobacter mori (Enterobacter mori) VL4-3 on the potato dextrose agar slant medium, and culture it statically for 28 hours at 27°C and pH 5 to obtain the slant culture, and then inoculate it into the seed culture base, shake culture for 12 hours at 28°C, rotation speed 100rpm / min, and prepare seed culture solution after transfer 1;
[0022] The Enterobacter mori VL4-3, whose strain preservation number is CCTCC NO: M2012020, was preserved in the Chinese Type Culture Collection Center of Wuhan University on February 16, 2012.
[0023] The slant medium: 200 mL / L of potato infusion, 20 g / L of glucose, and 13 g / L of agar. Described seed medium: maltose 50g / L, peptone 10g / L, sodium chloride 5g / L.
[0024](2) Composite biotransformation pretreatment: in the extraction process of recon...
Embodiment 2
[0027] The present invention provides a kind of reconstituted tobacco leaf whose aroma quality is improved by biotechnology, comprising the following steps:
[0028] (1) Strain activation: inoculate Enterobacter mulberry on the potato dextrose agar slant medium, under the conditions of 30°C and pH5.5, obtain the slant culture after static culture for 48 hours, then inoculate it into the seed medium, and inoculate it at 30°C , under the condition of rotating speed 110rpm / min, shake culture for 24h, and make seed culture solution after 2 consecutive transfers;
[0029] The deposit number of the Enterobacter mori VL4-3 is CCTCC NO: M2012020, which was deposited in the Chinese Center for Type Culture Collection of Wuhan University on February 16, 2012.
[0030] The slant medium: 200 mL / L of potato infusion, 20 g / L of glucose, and 13 g / L of agar. Described seed medium: maltose 50g / L, peptone 10g / L, sodium chloride 5g / L.
[0031] (2) Composite biotransformation pretreatment: In th...
Embodiment 3
[0034] The invention provides a method for improving the aroma quality of reconstituted tobacco leaves through biotechnology, comprising the following steps:
[0035] (1) Strain activation: inoculate Enterobacter mori (Enterobacter mori) VL4-3 into
[0036] On the potato dextrose agar slant medium, under the conditions of 32°C and pH6.5, the slant culture was obtained after static culture for 60 hours, and then inoculated into the seed medium, shaken at 32°C and 120rpm / min for 32h, continuous The seed culture solution was prepared after three transfers;
[0037] The deposit number of the Enterobacter mori VL4-3 is CCTCC NO: M2012020, which was deposited in the Chinese Center for Type Culture Collection of Wuhan University on February 16, 2012.
[0038] The slant medium: 200 mL / L of potato infusion, 20 g / L of glucose, and 13 g / L of agar. Described seed medium: maltose 50g / L, peptone 10g / L, sodium chloride 5g / L.
[0039] (2) Composite biotransformation pretreatment: in the ex...
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