Complete biological fermentation feed suitable for sheep and preparation method thereof

Abstract

The invention discloses a complete biological fermentation feed suitable for sheep and a preparation method thereof. The complete biological fermentation feed is prepared from the following raw materials in parts by weight: 500-600 parts of robinia pseudoacacia leaf, 2-3 parts of calcium chloride, 32-38 parts of avocado, 3-5 parts of salt, 3-4 parts of acetate starch, 10-12 parts of sweet potato flour, 24-26 parts of wolfberry flower, 13-15 parts of arrowroot flour, 8-10 parts of gorgon fruit powder, 5-6 parts of ham sausage, 82-85 parts of oat powder, 45-47 parts of grape pomace, 34-38 parts of lily flower residue, 31-35 parts of vinegar residue, 12-14 parts of glutinous rice wine, 8-10 parts of green pepper, 5-6 parts of chicken bone oil, 58-60 parts of broad bean flour, 35-37 parts of papaya powder, 0.4-0.6 part of activated lactobacillus, 15-17 parts of fructus tritici levis flour, 2-3 parts of colla corii asini, 3-4 parts of egg yolk powder, 12-15 parts of sorghum hybrid sudangrass powder and 16-18 parts of expanded rice bran. The complete biological fermentation feed is capable of improving the colonizing capability of beneficial bacteria in intestinal canal of the sheep, promoting digestion and absorption, improving immunity and disease resistance and reducing disease incidence.

Description

technical field [0001] The invention relates to the technical field of animal husbandry, in particular to a full-price biologically fermented feed for sheep and a preparation method thereof. Background technique [0002] There are four major crises in the world today, one of which is the protein crisis. Leaf protein is the most abundant protein on the earth, and its development and utilization have attracted the attention of countries all over the world. At present, more than 20 countries in the world have taken the development of leaf protein production as a national agricultural development plan, and at least 10 countries have established leaf protein production plants. However, there is still a lack of systematic and in-depth research on the development and utilization of leaf protein, especially in our country. Robinia Pseudoacacia is a perennial leguminous tree species, native to the United States, and now it is widely cultivated and introduced in my country, and its r...

AI Technical Summary

Problems solved by technology

For the processing of black locust leaves, the traditional method is to directly dry the collected leaves, and then crush and sieve them to make powder for direct feed application. For example, the article "The feeding value of black locust leaves as goat feed" adopts Although this method is simple, convenient and low in cost, its disadvantages are also very obvious. The palatability and digestibility of the feed are poor, which is not conducive to the full absorption of nutrients.