Palm meal fermentation feed and preparation method thereof
A technology of fermented feed and palm meal, applied in animal feed, animal feed, additional food elements, etc., to achieve the effects of improving animal immunity, promoting animal feed intake, and improving animal immunity
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Embodiment 1
[0027] Mix the enzyme preparation, mixed bacterial liquid and water according to 0.001kg:9kg:12kg, then mix with 10kg of dried, pulverized and sterilized palm meal powder, and ferment at 30°C for 2 days, and the fermented material is 60 After drying at ℃, crushing, and passing through a 12-mesh sieve, palm meal fermented feed was obtained;
[0028] Among them, the enzyme preparation is composed of protease 6000U / g, arabinase 11000U / g, mannanase 45000U / g, xylanase 12000U / g;
[0029] Wherein, the mixed bacterial solution is formed by mixing the bacterial solutions of Bacillus subtilis and Saccharomyces cerevisiae at a mass ratio of 1:1.
Embodiment 2
[0031] Mix the enzyme preparation, mixed bacterial liquid and water according to 0.002kg: 10kg: 12kg, then mix with 10kg of dried, pulverized and sterilized palm meal powder, and ferment at 35°C for 2 days, and the fermented material is 70 After drying at ℃, crushing, and passing through a 15-mesh sieve, palm meal fermented feed was obtained;
[0032] Among them, the enzyme preparation is composed of protease 7000U / g, arabinase 13000U / g, mannanase 50000U / g, xylanase 15000U / g.
[0033] Wherein, the mixed bacterial solution is formed by mixing the bacterial solutions of Bacillus subtilis and Saccharomyces cerevisiae at a mass ratio of 1:2.
Embodiment 3
[0035] Mix the enzyme preparation, mixed bacterial liquid and water according to 0.003kg:9.5kg:12kg, and then mix with 10kg of dried, crushed and sterilized palm meal powder, and ferment at 40°C for 2 days, and the fermented material Dried at 70°C, crushed, and passed through a 16-mesh sieve to obtain palm meal fermented feed;
[0036] Among them, the enzyme preparation is composed of protease 8000U / g, arabinase 13000U / g, mannanase 55000U / g, xylanase 23000U / g.
[0037] Wherein, the mixed bacterial solution is formed by mixing the bacterial solutions of Bacillus subtilis and Saccharomyces cerevisiae at a mass ratio of 2:1.
[0038] The comparison data of the palm meal fermented feed obtained in the above-mentioned embodiment and the polysaccharide and related components in the palm meal before fermentation are shown in the following table:
[0039] palm meal Embodiment one Embodiment two Embodiment three water 12% 11% 10.8% 11.1% crude fiber 23%...
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