Digestion promoting multi-flavor soybean for inhibiting gastrectasia

Abstract

The invention discloses a digestion promoting multi-flavor soybean for inhibiting gastrectasia. The multi-flavor soybean comprises the following ingredients: soybeans, mixed rice flour, shitake mushrooms, hericium erinaceus, taros, dolichos lablab, mushrooms, white fungus, brassica oleracea, lotus roots, tomatoes, cabbages, white radishes, leeks, coriander, pumpkin, chestnuts, fig fruits, peanut kernels, walnut kernels, haws, chili powder, Chinese prickly ash, ginger, garlic, Chinese cinnamon, traditional Chinese medicine powder A, traditional Chinese medicine powder B, digestion promoting additives, nutrient additives, edible salt, and rapeseed oil. According to the digestion promoting multi-flavor soybean for inhibiting gastrectasia, the spices and the traditional Chinese medicine powders and the soybeans are cooked together, so the health care component of the traditional Chinese medicine is permeated into the soybeans, then the nutrients and the additives are mixed with flour and the obtained mixture wraps the soybeans, and finally the soybeans are fried. The prepared multi-flavor soybean is not only crunchy, but also gives full play to the nutritive value and the health care value with the health efficacy of inhibiting gastrectasia and promoting digestion.

Description

technical field [0001] The invention relates to the technical field of health food, in particular to a digestion-promoting multi-flavor soybean that suppresses stomach distension. Background technique [0002] Soybeans are commonly known as soybeans. Fabaceae soybean is an annual herb, 30-90 cm high. The stem is stout, erect, densely covered with brown long bristles. Leaves usually have 3 leaflets; stipules are veined and yellow pilose; petiole is 2-20 cm long; leaflets are broadly ovate and papery; racemes are short and few-flowered, long and multi-flowered; total pedicel usually has 5 -8 sessile, tightly packed flowers; bracts lanceolate, strigillose; bracteoles lanceolate, appressed setae; calyx lanceolate, flowers purple, lilac or white, base petalized Stem, petals castrate. The pods are hypertrophic, slightly curved, drooping, yellow-green, densely covered with brown-yellow long hairs; 2-5 seeds, oval, nearly spherical, with smooth testa, various in light green, yel...

AI Technical Summary

Problems solved by technology

[0003] Soybeans are rich in nutritional value, rich in protein and unsaturated fatty acids, and are easily absorbed by the body. There are also many soybean foods, but there are few soybean health products on the market.

Although soybeans are rich in nutrition, they are prone to indigestion if eaten too much, so there is an urgent need to develop a digestion-promoting multi-flavor soybean that suppresses flatulence to solve the problems in the prior art