Tissue culture type rhizoma gastrodiae breeding technology
A technology of Gastrodia elata and tissue culture, applied in the field of tissue culture Gastrodia elata breeding, can solve the problems of thin and small seeds, insufficient nutrition, absorption of nutrients, etc., and achieve the effects of simple technical steps, pure quality of Gastrodia elata, and high germination rate.
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Embodiment 1
[0020] A kind of tissue culture gastrodia elata breeding technology, comprises the following steps:
[0021] S1) Mushroom material preparation: first select elm, locust tree or birch to cut off the branches, and then cut the branches into small sections with a knife to process the fungus branches, or saw elm, locust tree or birch stems into 1.0 feet long segment, the side of the segment is evenly cut into 4 rows of fish scale mouths, and the distance between the upper and lower fish scale mouths is 2.0 inches, so as to intercept the fungus sticks. When selecting fungus branches, keep the length of the fungus branches at 8 cm, and the selected The branch diameter is 2 cm;
[0022] S2) Bacterial material treatment: Soak the branches and sticks in nutrient solution for 1 hour and take them out, then air-dry the surface of the branches and sticks. The nutrient solution is prepared from water, ammonium nitrate and magnesium sulfate. The mass ratio of magnesium is 100:1:1;
[0023...
Embodiment 2
[0030] A kind of tissue culture gastrodia elata breeding technology, comprises the following steps:
[0031] S1) Mushroom material preparation: first select elm, locust tree or birch to cut off the branches, and then cut the branches into small sections with a knife to process the fungus branches, or saw elm, locust tree or birch poles into 1.2 feet long segment, the side of the segment is evenly cut into 4 rows of fish scale mouths, and the distance between the upper and lower fish scale mouths is 2.3 inches, so as to intercept the fungus sticks. When selecting fungus branches, keep the length of the fungus branches at 9 cm, and the selected The branch diameter is 1.2 cm;
[0032] S2) Bacteria treatment: Soak the branches and sticks in nutrient solution for 1.3 hours and take them out, then air-dry the surface of the branches and sticks. The nutrient solution is prepared from water, ammonium nitrate and magnesium sulfate. Water, ammonium nitrate and sulfuric acid The mass ra...
Embodiment 3
[0040] A kind of tissue culture gastrodia elata breeding technology, comprises the following steps:
[0041] S1) Mushroom material preparation: first select elm, locust tree or birch to cut off the branches, and then cut the branches into small sections with a knife to process the fungus branches, or saw elm, locust tree or birch poles into 1.4 feet long segment, the side of the segment is evenly cut into 4 rows of fish scale mouths, and the distance between the upper and lower fish scale mouths is 2.8 inches, so as to intercept the fungus sticks. When selecting the fungus branches, keep the length of the fungus branches at 10 cm, and the selected The branch diameter is 2.8 cm;
[0042] S2) Bacteria treatment: Soak the branches and sticks in nutrient solution for 1.8 hours and take them out, then air-dry the surface of the branches and sticks. The nutrient solution is prepared from water, ammonium nitrate and magnesium sulfate. Water, ammonium nitrate and sulfuric acid The ma...
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