Passion fruit healthcare wine and preparation method thereof

A technology of passion fruit and health wine, applied in the field of passion fruit health wine and its preparation, can solve the problems of reducing the health care performance of passion fruit, not fully developing the health value of passion fruit, destroying the nutritional components and structure of passion fruit, etc. Nutrients, Integrity Preservation, Immunity Boosting Effects

Inactive Publication Date: 2017-12-08
印江菌果农牧科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] With the continuous development of society, the pace of life is getting faster and faster, leading to irregular life and diet. Now people pay more and more attention to the conditioning of their own bodies, and their awareness of health care is getting stronger and stronger; and passion fruit is due to its Rich in nutrition and medicinal effects, it has a strong health care effect and is deeply favored and sought after by people. However, most of the processing of passion fruit is rou...

Method used

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  • Passion fruit healthcare wine and preparation method thereof

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Effect test

Embodiment 1

[0023] A passion fruit health wine, comprising the following raw materials in parts by weight: white wine 200, passion fruit juice 60, passion fruit extract 25, knotweed 8, cassia seed 4, yam 12, eucommia 12, compound enzyme 15, compound bacteria 12; The white wine mentioned above is the white wine brewed from a single grain, and it has been sealed and stored in a dark room at 10°C for more than 2 years, and its alcohol content is ≥ 56% vol; It is obtained by mixing and extracting according to the mass ratio of 1:0.8:0.3; the passion fruit extract is obtained by picking fresh and plump passion fruit leaves, roots and stems, mixing them, washing and mashing for 8 minutes, adding the mass of the mixture 5 times the amount of ethanol, let it stand for 10 hours, recover the ethanol, collect the residue, mix the compound enzyme with water to form a solution with a content of 30%, spray evenly on the residue, enzymolyze at 36.5°C for 40 minutes, and squeeze to obtain liquid, then ad...

Embodiment 2

[0029] A passion fruit health wine, comprising the following raw materials in parts by weight: white wine 300, passion fruit juice 80, passion fruit extract 35, knotweed 12, cassia seed 8, yam 18, eucommia 18, compound enzyme 25, compound bacteria 18; The white wine mentioned above is the white wine brewed from a single grain, which is sealed and stored in a dark room at 15°C for more than 2 years, and its alcohol content is greater than or equal to 56% vol; It is obtained by mixing and extracting according to the mass ratio of 2:1.2:0.5; the passion fruit extract is obtained by picking fresh and plump passion fruit leaves, roots and stems, mixing them, washing and mashing for 12 minutes, adding the mass of the mixture 5 times the amount of ethanol, let it stand for 10 hours, recover the ethanol, collect the residue, mix the compound enzyme with water to form a solution with a content of 40%, spray it evenly on the residue, enzymolyze it at 37.5°C for 40-50 minutes, and squeeze...

Embodiment 3

[0035] A passion fruit health wine, comprising the following raw materials in parts by weight: white wine 280, passion fruit juice 75, passion fruit extract 30, knotweed 10, cassia seed 6, yam 15, eucommia 15, compound enzyme 20, compound bacteria 15; The white wine mentioned above is the white wine brewed from a single grain, and it has been sealed and stored in a dark room at 13°C for more than 2 years, and its alcohol content is ≥ 56% vol; It is obtained by mixing and extracting according to the mass ratio of 1.5:1:0.4; the passion fruit extract is obtained by picking fresh and plump passion fruit leaves, roots and stems, mixing them, washing and mashing for 10 minutes, adding the mass of the mixture 5 times the amount of ethanol, let it stand for 10 hours, recover the ethanol, collect the residue, mix the compound enzyme with water to form a solution with a content of 35%, spray evenly on the residue, enzymolyze at 37°C for 45 minutes, and squeeze to obtain liquid, then ad...

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Abstract

The invention relates to the field of healthcare products, in particular to passion fruit healthcare wine. The passion fruit healthcare wine is prepared from raw materials in parts by weight as follows: 200-300 parts of baijiu, 60-80 parts of passion fruit juice, 25-35 parts of a passion fruit extract, 8-12 parts of rhizoma polygoni cuspidati, 4-8 parts of semen cassia, 12-18 parts of rhizoma dioscoreae, 12-18 parts of cortex eucommiae, 15-25 parts of compound enzyme and 12-18 parts of compound bacteria. According to the prepared passion fruit wine, taste, color and luster of the prepared passion fruit wine are improved with a reasonable formula and a fine technology, and economic value of passion fruit is effectively shown; original flavor and nutrients of the passion fruit are prevented from damage, the nutrients of the passion fruit are reserved to the greatest extent, completeness of the passion fruit is retained, and the utilization rate of the passion fruit is increased; the effect of prolonging life can be achieved if a person drinks an appropriate amount of the passion fruit wine every day, meanwhile, the passion fruit wine has the function of increasing immunity and resistance, life quality of people is effectively improved, and therefore, the passion fruit wine is a necessary good health preservation product at present.

Description

technical field [0001] The invention relates to the field of health products, in particular to a passion fruit health wine and a preparation method thereof. Background technique [0002] Passion fruit, also known as egg fruit, is a herbaceous vine of the Passiflora family Passiflora. The fruit can be eaten raw or used as vegetables and feed. Being used as medicine has the effect of excitement and strength. The fruit pulp is juicy, adding bicarbonate and sugar can be made into an aromatic and delicious drink, and it can also be added to other drinks to improve the quality of the drink. The seeds are pressed for oil, which can be used for food, soap making, paint making and so on. The flowers are large and beautiful, without fragrance, and can be used as ornamental plants in gardens. In other regions outside of China, egg fruit has the reputation of "king of juice", "money tree" and so on; egg fruit contains 17 kinds of amino acids, rich in protein, fat, sugar, vitamins, ca...

Claims

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Application Information

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IPC IPC(8): C12G3/04A61K36/8945A61P37/04A61P1/14C12R1/125C12R1/23C12R1/225
CPCA61K36/46A61K36/482A61K36/704A61K36/8945C12G3/04A61K2300/00
Inventor 胡廷棒胡廷彬
Owner 印江菌果农牧科技有限公司
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