High-protein diet composition as well as preparation method and application thereof

A composition and high-protein technology, applied in the fields of application, food science, food ingredients, etc., can solve the problems of easy caking of powders and unsuitable ratio of raw materials, etc., so as to achieve anti-caking, prolong product shelf life, and not easy The effect of moisture absorption

Pending Publication Date: 2018-02-16
兰祥
View PDF5 Cites 21 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Aiming at the technical problems that the existing meal replacements mostly focus on the pursuit of satiety, low calorie, the ratio of raw materials is not suitable for

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • High-protein diet composition as well as preparation method and application thereof
  • High-protein diet composition as well as preparation method and application thereof
  • High-protein diet composition as well as preparation method and application thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0050] The embodiment of the present invention provides a high-protein dietary composition, including the following raw materials in parts by weight: 20 parts of soybean peptide powder, 5 parts of soybean protein isolate, 10 parts of chia seeds, and 5 parts of psyllium husk , 5 parts of maltodextrin, 1 part of oat flour, 2 parts of konjac powder, 5 parts of galacto-oligosaccharide, 5 parts of skimmed milk powder and 1 part of aspartame.

[0051] Preparation:

[0052] Step a, ultrafinely pulverizing the chia seeds and psyllium seed husks until the obtained ultrafine powder passes through a 650-mesh sieve; pass other raw materials through a 80-mesh sieve;

[0053] Step b. Weighing the ultrafine powders of chia seeds and psyllium husk respectively according to the ratio of raw materials, mixing them, and ultrasonically extracting them with ethanol with a mass concentration of 65% for 1.5 hours to obtain an extraction mixture;

[0054] Step c, vacuum freeze-drying the extraction ...

Embodiment 2

[0057] The embodiment of the present invention provides a high-protein dietary composition, including the following raw materials in parts by weight: 30 parts of soybean peptide powder, 10 parts of soybean protein isolate, 20 parts of chia seeds, and 7 parts of psyllium seed husk , 10 parts of maltodextrin, 3 parts of oat flour, 3 parts of konjac powder, 8 parts of galacto-oligosaccharide, 8 parts of skimmed milk powder and 1 part of aspartame.

[0058] Preparation:

[0059] Step a, ultrafinely pulverizing the chia seeds and psyllium husks until the obtained ultrafine powder passes through a 700-mesh sieve; and passes other raw materials through a 90-mesh sieve;

[0060] Step b. Weighing the ultrafine powders of chia seeds and psyllium husks respectively according to the ratio of raw materials, mixing them, and ultrasonically extracting them with ethanol with a mass concentration of 70% for 1 hour to obtain an extraction mixture;

[0061] Step c, vacuum freeze-drying the extr...

Embodiment 3

[0064] The embodiment of the present invention provides a high-protein dietary composition, including the following raw materials in parts by weight: 40 parts of soybean peptide powder, 15 parts of soybean protein isolate, 30 parts of chia seeds, and 9 parts of psyllium husk , 15 parts of maltodextrin, 5 parts of oat flour, 6 parts of konjac powder, 10 parts of galacto-oligosaccharide, 10 parts of skimmed milk powder and 2 parts of aspartame.

[0065] Preparation:

[0066] Step a, ultrafinely pulverizing the chia seeds and psyllium husks until the obtained ultrafine powder passes through a 800-mesh sieve; other raw materials pass through a 100-mesh sieve;

[0067] Step b, according to the proportion of raw materials, weigh the ultrafine powder of chia seeds and psyllium husk respectively, mix them, and ultrasonically extract with ethanol with a mass concentration of 75% for 0.5h to obtain an extraction mixture;

[0068] Step c, vacuum freeze-drying the extraction mixture obta...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention relates to a high-protein diet composition as well as a preparation method and application thereof. The high-protein diet composition contains the following raw materials in parts by weight: 20-40 parts of soybean peptide powder, 5-15 parts of soybean protein isolate, 10-30 parts of Chia seeds, 5-9 parts of round-mud semen plantaginis shell, 5-15 parts of maltodextrin, 1-5 parts of oat powder, 2-6 parts of konjac refined powder, 5-10 parts of galactooligosaccharide, 5-10 parts of skimmed milk powder and 1-2 parts of aspartame. The high-protein diet composition is capable of effectively assisting exercising dieter to relatively rapid realize fat reduction and muscle increase, the blood lipid level of an eater can be reduced, the diet composition has fragrant and sweet flavor,the appetite of an eater can be met, and satiety and satisfaction can be generated; and the procedure of the preparation method is easy to control, the obtained product has good fluidity and can be rapidly and uniformly brewed with water and convenient to take.

Description

technical field [0001] The invention relates to a meal replacement composition, which belongs to the technical field of health food, in particular to a high-protein meal replacement composition and its preparation method and application. Background technique [0002] In the current stage of urbanization in our country, more and more people come to the city and need to face intense and fast-paced work, so they often eat high-calorie fast food and sit for a long time, resulting in about half of the urban population being overweight Or obesity. In addition to being bulky and inconvenient to move, obesity can lead to a series of serious complications, such as hypertension, hyperlipidemia, diabetes, coronary heart disease, malignant tumors and other chronic diseases. These diseases are the main causes of human health. killer. [0003] The vast majority of people who lose weight will choose to go on a diet to lose weight. Considering the pain of hunger and the worry about malnut...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A23L33/18A23L33/185A23L33/10A23L33/125
CPCA23V2002/00A23L33/10A23L33/125A23L33/18A23L33/185A23V2200/30
Inventor 兰祥
Owner 兰祥
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap