Production method of organic selenium-rich plant enzymes

Abstract

The invention provides a production method of organic selenium-rich plant enzymes. The method comprises the following steps: (1) preparing a nutrient solution; (2) selecting grains; (3) conducting soaking and draining, uniformly sprinkling the grains on a culture bed, and conducting culturing; (4) allowing the grains to sprout, wherein radical buds firstly come into being; (5) observing the conditions of seedling buds, starting illumination 500LX as the seedling buds become light green, conducting culturing for 48 hours, measuring the length of the buds, and harvesting the grains as the average bud length is 4-8cm; (6) draining the germinated grains, and placing the germinated grains into a lyophilizer tray; and (7) taking the lyophilized germinated grains as culture medium, conducting fermentation for 90 days with a temperature controlled to be 28+ / -1 DEG C, and then conducting clarifying, filtration, blending, sterilization and filling so as to obtain the function beverage containingthe organic selenium-rich plant enzymes. The method is the process that inorganic selenium is changed into organic selenium twice, so that the method has a very the conversion rate up to 95 percent or more, facilitates the absorption for human body better, and can completely remove the harm of inorganic chemical selenium to the human body. Moreover, the method can be used for industrial production with low price.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a production method of organic selenium-rich plant enzymes. Background technique [0002] Selenium is an important nutrient element for the human body, but crops rich in organic selenium are limited by region and yield, and are far from meeting the needs of the population. For this reason, there are many functional foods that use nutritional fortifiers to supplement inorganic selenium, and inorganic selenium supplementation is difficult. Human body absorbs. And the intake is unbalanced, resulting in sub-health. In addition, the high cost of products rich in quantitative organic selenium (generally more than 1000 RMB / g) is not conducive to promotion. Due to the influence of nature, the selenium content cannot be effectively controlled; 3: The absorption and utilization rate of inorganic selenium by the human body is low. The effect of supplementing selenium cannot be gu...

AI Technical Summary

Problems solved by technology

[0002] Selenium is an important nutrient element for the human body, but crops rich in organic selenium are limited by region and yield, and are far from meeting the needs of the population. For this reason, there are many functional foods that use nutritional fortifiers to supplement inorganic selenium, and inorganic selenium supplementation is difficult. Human absorption

And the intake is unbalanced, resulting in sub-health

In addition, the high cost of products rich in quantitative organic selenium (generally more than 1000 RMB / g) is not conducive to promotion. Due to the influence of nature, the selenium content cannot be effectively controlled; 3: The absorption and utilization rate of inorganic selenium by the human body is low

The effect of supplementing selenium cannot be guaranteed; 4: The price is high, which is not conducive to promotion and cannot benefit the needs of the general population; 5: The production process is backward (drying or drying), resulting in nutrient loss or pollution