A kind of chitosan oligosaccharide diprimary amine cross-linked gel
A technology of cross-linked gel and chitosan oligosaccharide, which is applied in the field of chitosan oligosaccharide double-primary amine cross-linked gel, can solve the problems of difficult modification, limited application range, poor water solubility of chitosan, etc., and achieves a simple and convenient synthesis method. Raw materials are readily available and conditions are easy to control
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Embodiment 1
[0017] (1) Weigh 5g chitosan oligosaccharide, add 40mL water, fully dissolve.
[0018] (2) Weigh 1.435 g of epichlorohydrin, add it into the chitosan oligosaccharide solution, stir at a constant temperature of 40° C. at a stirring speed of 150 rpm, and react for 24 hours.
[0019] (3) After the reaction, extract with 20 mL of ether, and take the water phase.
[0020] (4) Add 1.76 g tetraethylenepentamine to the solution, stir at a constant temperature of 50° C. at a stirring speed of 150 rpm, and react for 6 hours to obtain chitosan oligosaccharide tetraethylenepentamine cross-linked gel.
Embodiment 2
[0022] (1) Weigh 5g chitosan oligosaccharide, add 40mL water, fully dissolve.
[0023] (2) Weigh 1.435 g of epichlorohydrin, add it into the chitosan oligosaccharide solution, stir at a constant temperature of 80° C. at a stirring speed of 150 rpm, and react for 12 hours.
[0024] (3) After the reaction, extract with 20 mL of ether, and take the water phase.
[0025] (4) Add 1.76 g tetraethylenepentamine to the solution, stir at a constant temperature of 30° C. at a stirring speed of 150 rpm, and react for 12 hours to obtain chitosan oligosaccharide tetraethylenepentamine cross-linked gel.
Embodiment 3
[0027] (1) Weigh 5g chitosan oligosaccharide, add 40mL water, fully dissolve.
[0028] (2) Weigh 2.87g of epichlorohydrin, add it into the chitosan oligosaccharide solution, stir at a constant temperature of 80° C. at a stirring speed of 150 rpm, and react for 12 hours.
[0029] (3) After the reaction, extract with 20 mL of dichloromethane, and take the water phase.
[0030] (4) Add 3.52 g tetraethylenepentamine into the solution, stir at a constant temperature of 30° C. at a stirring speed of 150 rpm, and react for 12 hours to obtain chitosan oligosaccharide tetraethylenepentamine cross-linked gel.
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