Preparation method of kernel-removed cortex eucommiae fruit shell feed
A technology of Eucommia ulmoides and fin fruit and feed, which is applied in the field of feed, can solve the problems of application influence and influence on the taste of feed, and achieve the effects of promoting cholesterol metabolism, animal lipid metabolism and protein synthesis, and strong taste.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0039] A kind of preparation method of Eucommia ulmoides samara feedstuff is as follows:
[0040] 1. Add deionized water equivalent to 1 times the mass of Eucommia samara shell to soak for 8 days at 55°C, filter, and concentrate the filtrate to a relative density of 1.08 (detected at 55°C).
[0041] 2. In the concentrated solution, add microbial culture solution, which is composed of steamed potatoes, beef broth, corn flour, sodium dihydrogen phosphate, and gum arabic, and the mass ratio of the components is as follows: 1:1:0.5:0.05: 0.3; Stir well, add sodium hydroxide, adjust the pH value to 7.5, control the temperature at 55°C, place it in an airtight place for 30 days, cool, control the temperature at 15°C, add lactic acid bacteria seed solution, the activity of lactic acid bacteria in the lactic acid bacteria seed solution is 108CFU / ml, the amount of bacterial seed solution added is 0.3% of the whole system quality; continue to cultivate for 25 days to obtain a mixed fer...
Embodiment 2
[0044] 1. Add deionized water equivalent to 1 times the mass of Eucommia samara shell to soak for 8 days at 55°C, filter, and concentrate the filtrate to a relative density of 1.08 (detected at 55°C).
[0045] 2. In the concentrated solution, add microbial culture solution, which is composed of steamed potatoes, beef broth, corn flour, sodium dihydrogen phosphate, and gum arabic, and the mass ratio of the components is as follows: 1:1:0.5:0.05: 0.3; Stir well, add sodium hydroxide, adjust the pH value to 7.5, control the temperature at 55°C, place it in an airtight place for 30 days, cool, control the temperature at 15°C, add lactic acid bacteria seed solution, the activity of lactic acid bacteria in the lactic acid bacteria seed solution is 108CFU / ml, the amount of strain added is 0.1% of the mass of the whole system; continue to cultivate for 25 days to obtain a mixed fermentation broth;
[0046] 3. Take the Eucommia samara shell, add deionized water equivalent to 2 times t...
Embodiment 3
[0048] A kind of preparation method of Eucommia ulmoides samara feedstuff is as follows:
[0049] 1. Add deionized water equivalent to 1 times the mass of Eucommia samara shell to soak for 8 days at 55°C, filter, and concentrate the filtrate to a relative density of 1.08 (detected at 55°C).
[0050] 2. In the concentrated solution, add microbial culture solution, which is composed of steamed potatoes, beef broth, corn flour, sodium dihydrogen phosphate, and gum arabic, and the mass ratio of the components is as follows: 1:1:0.5:0.05: 0.3; Stir well, add sodium hydroxide, adjust the pH value to 7.5, control the temperature at 55°C, place it in an airtight place for 30 days, cool, control the temperature at 15°C, add lactic acid bacteria seed solution, the activity of lactic acid bacteria in the lactic acid bacteria seed solution is 108CFU / ml, the amount of bacterial seed solution added is 0.5% of the whole system quality; continue to cultivate for 25 days to obtain a mixed fer...
PUM

Abstract
Description
Claims
Application Information

- R&D
- Intellectual Property
- Life Sciences
- Materials
- Tech Scout
- Unparalleled Data Quality
- Higher Quality Content
- 60% Fewer Hallucinations
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2025 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com