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Rhizoma polygonati wine and preparation method thereof

A technology of Polygonatum chinensis and distilled wine, which is applied in the preparation of alcoholic beverages and other directions, can solve the problems of low content and adverse effects, and achieve the effect of retaining content

Active Publication Date: 2018-12-21
武汉频湖柳荫中药研究所
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] But, in the Rhizoma Rhizoma Rhizoma Polygonatid Wine obtained by the traditional method of brewing Polygonatum Rhizoma Polysaccharides, the content of components such as Rhizoma Rhizoma Rhizoma Polysaccharides is usually low, which is not conducive to the exertion of its efficacy.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

preparation example Construction

[0032] The preparation method of the Huangjing wine of one embodiment, comprises the steps:

[0033] Provide sealwort raw materials.

[0034] Add water to the sealwort raw material, grind, filter to obtain filter residue and filtrate.

[0035] After steaming the filter residue, inoculate Aspergillus oryzae (CICC40743) and Aspergillus niger (CICC40273) for solid-state fermentation to obtain solid-state fermentation intermediates.

[0036] The solid-state fermentation intermediate product and the filtrate are combined, followed by papain enzymatic hydrolysis, high-temperature amylase enzymatic hydrolysis, glucoamylase enzymatic hydrolysis and pectinase enzymatic hydrolysis to obtain an enzymatic hydrolysis solution.

[0037] The enzymolysis solution is filtered, sterilized, inoculated with brewer's active dry yeast, and subjected to liquid fermentation to obtain a fermentation solution.

[0038] Filter the fermented liquid, distill, collect the distilled liquor with an ethanol...

Embodiment 1

[0042] The present embodiment provides a kind of preparation method of Huangjing wine, comprising the steps:

[0043] S1, provide sealwort raw material: select 1 kg of fresh sealwort raw material without impurities, mildew, insects and pollution, and set aside.

[0044] After testing, in this step, the Polygonatum polysaccharide content in the Polygonatum raw material is 100.52 mg / g, and the Polygonatum total saponin content is 12.37 mg / g. Among them, Polygonatum polysaccharides were determined with reference to the 2015 Pharmacopoeia Part One Polygonatum decoction pieces, and Polygonatum total saponins were determined with reference to the vanillin-perchloric acid colorimetric method.

[0045] S2, put the Rhizoma Polygonati selected in step S1 in a refiner, add 8kg of drinking water for tissue refining for 25 minutes, pass through a 20-mesh stainless steel filter to obtain filter residue and filtrate.

[0046] S3, steam the filter residue obtained in step S2, lay it flat on ...

Embodiment 2

[0054] The present embodiment provides a kind of preparation method of Huangjing wine, comprising the steps:

[0055] S1, provide sealwort raw material: select 1 kg of fresh sealwort raw material without impurities, mildew, insects and pollution, and set aside.

[0056] After testing, in this step, the Polygonatum polysaccharide content in the Polygonatum raw material is 100.52 mg / g, and the Polygonatum total saponin content is 12.37 mg / g. Among them, Polygonatum polysaccharides were determined with reference to the 2015 Pharmacopoeia Part One Polygonatum decoction pieces, and Polygonatum total saponins were determined with reference to the vanillin-perchloric acid colorimetric method.

[0057] S2, put the Rhizoma Polygonati selected in step S1 in a refiner, add 5 kg of drinking water for tissue refining for 25 minutes, and pass through a 20-mesh stainless steel filter to obtain filter residue and filtrate.

[0058] S3, steam the filter residue obtained in step S2, lay it fla...

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Abstract

The invention relates to a rhizoma polygonati wine and a preparation method thereof. The preparation method of the rhizoma polygonati wine comprises the following steps of providing a rhizoma polygonati raw material; adding water in the rhizoma polygonati raw material, and performing pulp refining and filtering to obtain filter residues and a filtrate; steaming the filter residues, performing solid state fermentation to obtain a solid state fermentation intermediate product; combining the solid state fermentation intermediate product with the filtrate, and sequentially performing papain enzymolysis, high-temperature amylase enzymolysis, glucoamylase enzymolysis and pectinase enzymolysis to obtain an enzymatic hydrolysate; performing sterilization on the enzymatic hydrolysate, and inoculating wine brewing active dried yeast for liquid state fermentation to obtain a fermentation broth; and distilling the fermentation broth, collecting a distilled wine juice, concentrating residual liquidinto a clear paste, performing sedimentation with the distilled wine juice together, and collecting a supernatant to obtain the rhizoma polygonati wine. The preparation method of the rhizoma polygonati wine can effectively degrade macromolecular substances in the raw material and can keep the content of polygonatum polysaccharide to the maximum in the premise of keeping the original effective components not varied.

Description

technical field [0001] The invention relates to a Huangjing wine and a preparation method thereof. Background technique [0002] Polygouatum Sibiricum Red. is a herbaceous plant of the genus Polygouatum in the family Liliaceae, with transverse rhizomes, cylindrical, enlarged nodules, whorls of leaves, and sessile. At present, there are mainly three kinds of Polygonatum medicinal materials, including Polygonatum, Polygonatum yunnanensis and Polygonatum multiflora. Polygonatum is a traditional Chinese medicinal material in my country, which belongs to the homologous Chinese herbal medicine of medicine and food, and it was first recorded in "Bielu of Famous Doctors". Polygonatum has the effects of delaying aging, enhancing immune function, lowering blood sugar, lowering blood fat, anti-inflammatory, antibacterial, anti-virus, and anti-tumor. [0003] According to reports, Polygonatum contains polysaccharides, saponins, anthraquinones, alkaloids, cardiac glycosides, lignans, v...

Claims

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Application Information

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IPC IPC(8): C12G3/02
CPCC12G3/02
Inventor 吕柳荫谭新国金阳宋凌云吕菁
Owner 武汉频湖柳荫中药研究所