Color ink for packaging and preparation method thereof

A color ink and packaging technology, applied in the direction of ink, application, household appliances, etc., can solve the problems of slow drying speed and high chemical content, and achieve the effect of fast drying speed, low chemical content and high adhesion fastness.

Inactive Publication Date: 2019-03-01
XIAMEN OUHUA IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Existing inks have disadvantages such as slow drying speed and high chemical content, which are not suitable for use on packaging

Method used

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  • Color ink for packaging and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] A kind of color ink for packaging, the color ink for packaging includes the following raw materials in parts by weight: 12 parts of water-based polyester resin, 5 parts of persimmon tannin, 10 parts of activated snail powder, polysilicic aluminum sulfate 15 parts, 5 parts of L-carnitine, 15 parts of modified starch, 1 part of pigment, 55 parts of deionized water; the activated snail powder is prepared by the following method: after shelling the snail, soak it in citric acid solution for 5 hours , and then placed in freezing at minus 78°C for 20 hours, then steamed the frozen snail meat in steam at 120°C for 1 hour, then dried the steamed snail meat, crushed it, and mixed it with sodium carbonate at a ratio of 1:0.3, Place it at 100°C and bake for 20 minutes, take it out, grind and sieve 100 meshes to get it; the preparation method of the modified starch is: mix the starch and activated snail powder at a ratio of 1:0.1, add 60 parts of water, and cook for 20 minutes. Ins...

Embodiment 2

[0034] A kind of color ink for packaging, the color ink for packaging includes the following raw materials in parts by weight: 45 parts of water-based polyester resin, 10 parts of persimmon tannin, 35 parts of activated snail powder, polysilicic aluminum sulfate 25 parts, 16 parts of L-carnitine, 28 parts of modified starch, 3 parts of pigment, and 85 parts of deionized water; the activated snail powder is prepared by the following method: after shelling the snail, soak it in citric acid solution for 10 hours , and then placed in freezing at minus 78°C for 40 hours, then steamed the frozen snail meat in steam at 125°C for 2 hours, then dried the steamed snail meat, crushed it, and mixed it with sodium carbonate at a ratio of 1:0.3, Place it at 115°C and bake for 40 minutes, take it out, grind and sieve 200 meshes to get it; the preparation method of the modified starch is: mix the starch and activated snail powder at a ratio of 1:0.1, add 80 parts of water, and cook for 30 minu...

Embodiment 3

[0043] A kind of colored ink for packaging, said colored ink used for packaging includes the following raw materials in parts by weight: 35 parts of water-based polyester resin, 7 parts of persimmon tannin, 28 parts of activated snail powder, polysilicic aluminum sulfate 22 parts, L-carnitine 11 parts, modified starch 22 parts, pigment 2 parts, deionized water 74 parts. The activated snail powder is prepared by the following method: remove the shells of the snails, soak them in a citric acid solution for 8 hours, then freeze them at minus 78°C for 28 hours, and place the frozen snail meat in a 122°C steam Medium-steam for 1.3h, then dry the steamed snail meat, grind it, mix it with sodium carbonate at a ratio of 1:0.3, place it at 108°C for 32 minutes, take it out, grind it and sieve it through a 150-mesh sieve. The preparation method of the modified starch is as follows: mix the starch and the activated snail powder at a ratio of 1:0.1, add 70 parts of water, and cook for 26 ...

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PUM

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Abstract

The invention discloses a color ink for packaging and a preparation method thereof. The color ink for the packaging is prepared from the following materials in parts by weight: 12-45 parts of waterborne polyester resin, 5-10 parts of persimmon tannin, 10-35 parts of activated snail powder, 15-25 parts of polymeric silicate-aluminum sulfate, 5-16 parts of L-carnitine, 15-28 parts of modified starch, 1-3 parts of pigments and 55-85 parts of deionized water. The activated snail powder is prepared by a following method that snails are shelled and put into a citric acid solution for soaking for 5-10h, then the shelled snails are frozen at a temperature of minus 78 DEG C for 20-40h, then frozen snail meat is placed in steam of 120-125 DEG C for 1-2h, then steamed snail meat is dried, pulverizedand mixed with sodium carbonate according to the ratio of 1 to 0.3, and the mixture is placed under the temperature of 100-115 DEG C for drying for 20-40 min and then taken out for grinding and screening to 100-200 mesh. The color ink has the advantages such as high drying speed, lower chemical agent content, high antibacterial rate, high adhesion fastness, low friction coefficient, high temperature resistance and good corrosion resistance, and is suitable for using on the packaging.

Description

technical field [0001] The invention relates to a colored ink, in particular to a colored ink used for packaging and a preparation method thereof. Background technique [0002] Ink (ink, printing ink) is an important material for printing, which expresses patterns and characters on the substrate through printing. The ink includes main components and auxiliary components, which are uniformly mixed and rolled repeatedly to form a viscous colloidal fluid. It is composed of pigments, linking materials, additives and solvents. It is used for various printing of books, periodicals, packaging and decoration, architectural decoration, etc. Existing inks have disadvantages such as slow drying speed and very high chemical preparation content, and are not suitable for use on packaging. Therefore, the present invention provides a color ink for packaging and a preparation method thereof. Contents of the invention [0003] The object of the present invention is to provide a color in...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C09D11/104C09D11/14C09D11/03
CPCC09D11/03C09D11/104C09D11/14
Inventor 张志江陶然陈云生
Owner XIAMEN OUHUA IND
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