Composition for hangover including milk thistle, turmeric, and glycyrrhizae radix and Cassiae Semen
A composition, the technology of milk thistle, applied in the field of hangover digestion composition, can solve the problems of low activity, health problems, low alcohol decomposition efficiency, etc., and achieve the effect of liver toxicity protection and excellent inhibition effect
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experiment example
[0039] Experimental example: evaluation of ethanol and acetaldehyde decomposition effect
[0040] (1) Experimental materials
[0041] In order to evaluate the effects of various test substances in the process of ethanol metabolism associated with hangovers, the following experiments were carried out. As experimental materials, ethanol (Merck; Item code: 1.00983.0511-500ML) and acetaldehyde (Source: Sigma; Cat No.: 402788-5ML) were used.
[0042] As the experimental animals, 8 male Wistar rats (Albi no Wistar rats, Rattus norvegicus) with a body weight of 245-260 g were used in each group. Experimental animals were acclimatized to the experimental conditions for one week before being administered ethanol.
[0043] Initial random selection was based on recent body weight. Only animals with individual body weights within ±20% of the group mean were used. Animals are identified by dilute picric acid solution and caged cards. Animals were identified by cage cards and animal id...
manufacture example
[0079] Production example: Production of composition for hangover relief
[0080] In order to manufacture the hangover resolving composition, milk thistle, turmeric, licorice, and cassia seeds were prepared as active ingredients by the following methods, respectively.
[0081] Extract and filter Cassia tora leaves with water at 90-95° C., wash the filtrate, and concentrate with 25-30% T.S at NMT 70° C. under vacuum at 450-550 mmHg. Thereafter, after spray-drying at an inlet (Inlet) temperature of 160° C. to 175° C. and an outlet (Outlet) temperature of 105° C. to 115° C., it was pulverized and sieved (sieve). Glycyrrhiza glabra roots were also extracted by the same method as Cassia cotyledons.
[0082] The curcuma longa rhizomes (Curcuma longa rhizomes) were extracted and filtered by ethanol at 75-80°C, and the filtrate was washed and then concentrated by 50-60% T.S at NMT 70°C under vacuum at 450-550mmHg. Thereafter, at a temperature of NMT 80° C., vacuum drying was perform...
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