Rosa chinensis extract, product containing rosa chinensis extract and preparation method and application of rosa chinensis extract
An extract and Chinese rose technology, which is applied in the field of Chinese rose extracts, can solve problems such as the Chinese rose extract that has not yet been seen, and achieves the effects of simple preparation method, convenient material collection and broad application prospect.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0044] Preparation of rose extract
[0045] (1) Add 10 kg of 70% ethanol aqueous solution to 1 kg of Chinese rose, and extract by circulating percolation at 60° C. for 2 hours to obtain an extract;
[0046] (2) 100 mesh sieves filter the extract to obtain the filtrate, add 500 g of 1% chitosan solution (the solvent in the chitosan solution is 2% acetic acid aqueous solution), stir at 40° C. for 10 min, let stand for 30 min, and filter again until clarification;
[0047] (3) Pour the clarified liquid into D101 macroporous resin for adsorption, use 70% ethanol aqueous solution as the eluent to elute, and collect the eluate;
[0048] (4) Concentrating the eluate under reduced pressure, removing ethanol and water, and drying in a vacuum to obtain the rose extract.
Embodiment 2
[0050] Preparation of rose extract
[0051] Add 6 kg of 50% ethanol aqueous solution to 1 kg of Chinese rose, extract by circulatory percolation at 50° C. for 2 hours to obtain an extract; the rest of the steps are the same as in Example 1.
Embodiment 3
[0053] Preparation of rose extract
[0054] Add 15 kg of 90% ethanol aqueous solution to 1 kg of Chinese rose, extract by circulatory percolation at 70° C. for 2 hours to obtain an extract; the rest of the steps are the same as in Example 1.
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 


