Aqueous extract powder of fresh celery leaves, preparation thereof and vasodilation effect and application of aqueous extract powder of fresh celery leaves
A kind of water extract, powder technology, applied in fresh celery leaf water extract powder, its preparation, vasodilatation effect and application field
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Embodiment 1
[0024] Embodiment 1 prepares fresh celery leaf aqueous extract powder
[0025] 1000g fresh celery leaves with no sediment on the surface were washed twice with 3000mL tap water, then transferred to a sterile environment and washed three times with 3000mL triple-distilled water. Strain off the water to get clean fresh celery leaves. Soak clean fresh celery leaves in triple-distilled water at 60°C-90°C for 3 times, each time soaking in 3000mL triple-distilled water for at least 30 minutes, stirring slowly during soaking. After each soaking, let the water extract flow out slowly by itself, and it takes no less than 30 minutes. Combine about 9000mL of water extracts that flow out slowly, and concentrate under reduced pressure at 60°C-90°C to obtain 24g of fresh celery leaf water extract powder.
Embodiment 2
[0026] Embodiment 2 measures the chromatogram and mass spectrometry ion flow spectrum of fresh celery leaf aqueous extract powder
[0027] 2-1. Preparation of sample solution (10mg / mL)
[0028] Weigh 26.7mg fresh celery leaf aqueous extract powder, and dissolve the powder in 2.67mL ultrapure water. The obtained solution was ultrasonically shaken for 1 minute, and then centrifuged at 13000r / min for 10 minutes. Take the supernatant, pass through a 0.22μm filter membrane, and place it in a sample bottle for chromatography and mass spectrometry.
[0029] 2-2. Chromatographic conditions
[0030] Chromatographic column: Waters, Acquity HSS T3 column (2.1×100mm i.d., 1.8μm);
[0031] Injection volume: 2μL;
[0032] PDA detector: 210-400nm;
[0033] Mobile phase: water (0.1% formic acid), acetonitrile;
[0034] The mobile phase washes the column according to the gradient in Table 1.
[0035] Table 1 Mobile phase gradient table
[0036]
[0037] 2-3. Measurement chromatog...
Embodiment 3
[0049] Embodiment 3 specifies the structure of 34 components in the fresh celery leaf aqueous extract powder
[0050] The UPLC chromatography of Example 2 was coupled with mass spectrometry, and the UPLC-mass spectrometry of fresh celery leaf aqueous extract powder was determined. The mass spectrometry conditions are two modes of electrospray ionization, positive ion and negative ion. The slope well collision energy is 20-60V. Garden cone voltage is 40V. The ion source temperature was 100°C. The capillary voltage was 30 kV. The pressure of the nebulizer is 6.5 bar. The mass / charge ratio ranges from 100-1500. 34 independent peaks resolved within 14 minutes. According to the fragmentation law of mass spectrometry, these peaks (the peaks of the total ion current spectrum are numbered sequentially from left to right) are designated as the corresponding components in Table 2.
[0051] Table 2 The component names corresponding to the peaks of the total ion current spectrum
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