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Photonic crystal sensor and method for rapidly detecting pesticide residues in fruits and vegetables by using sensor

A technology of photonic crystals and pesticide residues, which is applied in the direction of material analysis by observing the influence of chemical indicators, and analysis by making materials undergo chemical reactions, which can solve the problems of prolonged detection time, cumbersome processing, false positives and misjudgments, etc. problem, to achieve the effect of short time-consuming, simple pre-processing, and avoiding interference

Pending Publication Date: 2020-06-16
SHENYANG INST OF APPL ECOLOGY CHINESE ACAD OF SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the commonly used rapid detection methods for pesticide residues mostly use the enzyme inhibition method, which has the advantages of simple pretreatment and fast analysis speed, but this type of technology can only detect organophosphorus and carbamate pesticides, and can only measure the total amount of pesticides The qualitative and quantitative detection of a single pesticide cannot be performed; the enzyme activity is easily affected by the fruit and vegetable matrix, and there are false negatives or false positives; the enzyme activity is also easily affected by the ambient temperature. When the temperature is lower than 37 ° C, the enzyme reaction speed As it slows down, the reaction time should be relatively prolonged after the drug is added, and the detection time will also be extended accordingly.
[0003] In addition, although traditional pesticide residue detection methods can obtain high-sensitivity and high-accuracy test results through the detection of large-scale instruments (such as liquid chromatography, gas chromatography, chromatograph-mass spectrometry, etc.), the pretreatment process is cumbersome and has a great impact on the operation. The technical level of personnel is high, time-consuming and costly to detect, which brings inconvenience to the supervision work

Method used

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  • Photonic crystal sensor and method for rapidly detecting pesticide residues in fruits and vegetables by using sensor
  • Photonic crystal sensor and method for rapidly detecting pesticide residues in fruits and vegetables by using sensor
  • Photonic crystal sensor and method for rapidly detecting pesticide residues in fruits and vegetables by using sensor

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0044] (1) Preparation of sensor template

[0045] The glass slide was hydrophilized, soaked in concentrated sulfuric acid-hydrogen peroxide solution (volume ratio 7:3) for 24 hours, then ultrasonically cleaned with deionized water and ethanol for 30 minutes, and finally dried with nitrogen. Weigh SiO 2 Add 300mg of microspheres to 100mL of absolute ethanol, ultrasonically disperse for 1h, and after standing for 20min, measure 20mL into a special 25mL beaker. Place the glass slide vertically in it, in a quiet sterile room, place an appropriate amount of deionized water around to maintain a humidity of 60%, and place it at a constant temperature of 25°C for about a week. After the absolute ethanol in the beaker evaporates completely, the surface of the glass slide grow SiO 2 The sensor template, microstructured as figure 2 shown. Depend on figure 2 Visible, template SiO 2 The microspheres are regularly distributed and arranged in a face-centered cubic structure.

[004...

Embodiment 2

[0065] (1) Preparation of sensor template

[0066] The glass slide was hydrophilized, soaked in concentrated sulfuric acid-hydrogen peroxide solution (volume ratio 7:3) for 24 hours, then ultrasonically cleaned with deionized water and ethanol for 30 minutes, and finally dried with nitrogen. Weigh SiO 2 Add 250 mg of microspheres to 100 mL of absolute ethanol, ultrasonically disperse for 70 minutes, and after standing for 20 minutes, measure 20 mL into a special 25 mL beaker. Place the glass slide vertically in it, in a quiet sterile room, place an appropriate amount of deionized water around to maintain a humidity of 50%, and place it at a constant temperature of 25°C for about a week. After the absolute ethanol in the beaker evaporates completely, the surface of the glass slide grow SiO 2 The sensor template, microstructured as Figure 8 shown. Depend on Figure 8 Visible, template SiO 2 The microspheres are regularly distributed and arranged in a face-centered cubic s...

Embodiment 3

[0076] (1) Preparation of sensor template

[0077] The glass slide was hydrophilized, soaked in concentrated sulfuric acid-hydrogen peroxide solution (volume ratio 7:3) for 24 hours, then ultrasonically cleaned with deionized water and ethanol for 30 minutes, and finally dried with nitrogen. Weigh SiO 2 Add 200mg of microspheres to 100mL of absolute ethanol, ultrasonically disperse for 90min, and after standing for 20min, measure 20mL into a 25mL special small beaker, put the glass slide vertically in it, and place it in a quiet sterile room. Place an appropriate amount of deionized water around to maintain a humidity of 70%, and place it at a constant temperature of 25°C for about a week. After the absolute ethanol in the beaker evaporates completely, SiO will grow on the surface of the glass slide. 2 The sensor template, microstructured as Figure 10 shown. Depend on Figure 10 Visible, template SiO 2 The microspheres are regularly distributed and arranged in a face-cen...

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Abstract

The invention belongs to the technical field of pesticide detection, and particularly relates to a photonic crystal sensor and a method for rapidly detecting pesticide residues in fruits and vegetables by using the sensor. The sensor is self-assembled by a vertical deposition method to obtain a template taking SiO2 microspheres as elements, a surface of the template is coated with a molecularly imprinted prepolymer solution containing a pesticide to be detected, a polymerization reaction is performed in a water bath, the template is soaked in a hydrofluoric acid after the reaction to separateSiO2 in the template, and then elution is performed to obtain the photonic crystal sensor. Compared with a traditional rapid detection method, the method can be used for qualitatively and quantitatively detecting a single pesticide, and emergency screening and detection of the target pesticide are realized; in addition, the method is not affected by fruit and vegetable substrates and a temperature, and false negative missed judgment or false positive misjudgment does not exist. The invention provides an accurate, sensitive and rapid new method for detecting the pesticides in fruits and vegetables.

Description

technical field [0001] The invention belongs to the technical field of pesticide detection, and in particular relates to a photonic crystal sensor and a method for quickly detecting pesticide residues in fruits and vegetables using the sensor. Background technique [0002] Today, the detection and analysis of pesticide residues is developing towards multi-residue and rapid analysis. At present, the commonly used rapid detection methods for pesticide residues mostly use the enzyme inhibition method, which has the advantages of simple pretreatment and fast analysis speed, but this type of technology can only detect organophosphorus and carbamate pesticides, and can only measure the total amount of pesticides The qualitative and quantitative detection of a single pesticide cannot be carried out; the enzyme activity is easily affected by the fruit and vegetable matrix, and there are false negatives or false positives; the enzyme activity is also easily affected by the ambient te...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G01N21/78
CPCG01N21/78
Inventor 张红周强王颜红
Owner SHENYANG INST OF APPL ECOLOGY CHINESE ACAD OF SCI
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