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Wheat flour processing production line and technical process thereof

A technology of wheat flour and production line, which is applied in application, grain processing, grain milling, etc. It can solve the problems of secondary pollution of products, inability to efficiently impregnate wheat, and poor stirring effect of stirring blades, etc., and achieve the effect of improving the effect of impregnating water

Inactive Publication Date: 2020-08-07
莱州宏源面粉有限公司
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0003] The existing Chinese patent with the publication number CN102527460A discloses a clean production process of wheat flour, which involves the technical field of grain processing and production, including preparation, cleaning, grinding and other process steps, wherein the cleaning process steps include initial cleaning, selection, threshing , initial moistening, brushing, moistening, stone removal, threshing, cleaning, color sorting, sterilization, etc., combined with the production of general-purpose flour and special flour, focus on solving the problem of pesticide residues (residual poisons) and chemical substance residues ( Residues), mildew, pathogenic microorganisms and various impurities caused by the uncleanness of wheat flour products, as well as the secondary pollution of products caused by processing and production
[0004] The above-mentioned existing technical solutions have the following defects: although the above-mentioned clean production process of wheat flour can realize the clean production of wheat, in the process of moistening wheat, it is necessary to use a watering machine to carry out wheat conditioning treatment on the wheat, and the watering machine is stirring the wheat. At the same time, the wheat is sprayed with water. Usually, the stirring shaft and the stirring blade of the watering machine are turned in the same direction. When the wheat rotates in the same direction with the stirring blade, the wheat is easy to move in the same direction as the stirring blade. Rotate at the same speed, so that the wheat and the mixing blades form a relatively static state, resulting in poor mixing effect of the mixing blades, which cannot make the surface of the wheat water efficiently, thereby reducing the water effect of the wheat

Method used

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  • Wheat flour processing production line and technical process thereof
  • Wheat flour processing production line and technical process thereof
  • Wheat flour processing production line and technical process thereof

Examples

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Effect test

Embodiment 1

[0047] refer to figure 1 , the invention discloses a wheat flour processing production line, comprising a specific gravity destoner, a vibrating cleaning sieve, a permanent magnet cylinder 2, a watering machine 1, a plane rotary sieve, a flour mill, a flour cleaner, a square sieve, a mixer and Packing scale, the wheat passes through the specific gravity destoner, vibrating cleaning screen, permanent magnet cylinder 2, water machine 1, specific gravity destoner, plane rotary sieve, permanent magnet cylinder 2, flour mill, powder cleaner, high square sieve , mixer and packing scale to complete the processing process of wheat flour. Specific gravity destoner, vibrating cleaning sieve, plane rotary sieve, pulverizer, powder cleaning machine, square sieve, mixer and packing scale are all prior art, and are not described in detail here.

[0048] refer to figure 1 with figure 2 , the sprinkler 1 includes a body 11, the inside of the body 11 is a horizontal cylindrical hollow stru...

Embodiment 2

[0060] refer to figure 1 with Figure 5 , a process flow of a wheat flour processing production line, comprising the steps of:

[0061] S1 The operator first checks and accepts the wheat, selects clean, pollution-free, and mildew-free wheat, common wheat bulk density ≥ 750g / ml, high-gluten wheat bulk density ≥ 770g / ml, moisture < 12.5%, imperfect grains < 6%;

[0062] S2 processes the accepted wheat as fluff, so that the wheat passes through the specific gravity destoner, vibrating cleaning screen and permanent magnetic cylinder 2 in order to remove impurities such as sand, straw, dust, and metal objects in the wheat, and the removal rate of impurities reaches 99.9%. , impurity <0.1%;

[0063] S3 performs the wheat conditioning treatment on the wheat after the fluffy wheat treatment, using the water machine 1, the computer automatically moistens the wheat, and the wheat conditioning time is 30h-70h;

[0064] S4 cleans the wheat after tempering, so that the wheat passes thro...

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Abstract

The invention relates to a wheat flour processing production line and a technical process thereof, and belongs to the technical field of grain processing production. The wheat flour processing production line comprises a dampener including a body, a horizontal stirring shaft I is rotationally connected in the body, one end of the stirring shaft I extends out of the body and is fixedly provided with a stirring gear I, stirring blades I are fixedly arranged on the stirring shaft I, a stirring shaft II coaxial with the stirring shaft I is arranged in the stirring shaft I in a penetrating manner,the stirring shaft I and the stirring shaft II are rotationally connected, one end of the stirring shaft II extends out of the stirring shaft I and is fixedly provided with stirring blades II, a vertical drive motor is arranged on the body, the drive motor is reversely connected with the stirring shaft I and the stirring shaft II separately, so that the stirring shaft I and the stirring shaft II rotate in opposite directions separately, multiple spray nozzles are arranged in the body, the stirring blades I and the stirring blades II more sufficiently stir wheat in the body when the spray nozzles dampen the wheat, the surface of the wheat is fully dampened, and the wheat dampening effect is further improved.

Description

technical field [0001] The invention relates to the technical field of grain processing and production, in particular to a wheat flour processing production line and its technological process. Background technique [0002] Wheat grain is one of the leading products of agriculture and processing industry, and is the material basis for human beings to survive and reproduce. The nutritional and health functions, food processing functions, and safety and hygiene functions of wheat processed products are very closely related to people's health. As important food industry raw materials, wheat processed products are also crucial to ensuring the quality and safety of food, feed, medicine and other industrial products important. [0003] The existing Chinese patent with the publication number CN102527460A discloses a clean production process of wheat flour, which involves the technical field of grain processing and production, including preparation, cleaning, grinding and other proc...

Claims

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Application Information

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IPC IPC(8): B02B1/06B02B5/02B02B7/00
CPCB02B1/06B02B5/02B02B7/00
Inventor 宋绍昌李创邱建鹏张胜平
Owner 莱州宏源面粉有限公司
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