Propolis composition for reducing blood sugar and preparation method thereof

A technology for lowering blood sugar and composition, which is applied in the field of propolis lowering blood sugar composition and its preparation, which can solve the problems of loose market supervision, imbalance of the body, and different effects of blood sugar lowering products, so as to reduce excess intake, inhibit Good effect on appetite and hypoglycemia

Pending Publication Date: 2020-12-01
上海老滇凰生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, there are many health care products with hypoglycemic effects on the market, but due to the lack of strict market supervision, various hypoglycemic products have different effects, and prolonged consumption can easily further unbalance the already metabolically disordered body, leading to more serious complications

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] The purpose of this embodiment is to provide a hypoglycemic propolis composition, comprising the following preparation steps:

[0036] (1) Preparation of queen bee fetus: freeze and crush the queen bee larva at a low temperature of -25 to 20°C to prepare queen bee fetus powder with a particle size of 80 mesh to 200 mesh to obtain powder, and put the aforementioned powder and 30% ethanol into an extraction kettle , the solid-to-liquid ratio is 4:1, the extraction pressure of the reactor is adjusted to 30MPa, the extraction temperature is 40°C, the CO2 flow rate is controlled at 20L / h, the extraction is 3h, and the queen bee is obtained;

[0037](2) Preparation of propolis: put the original propolis in water, stir at 95-100°C, remove beeswax and impurities to obtain impurity-removed propolis, then freeze the impurity-removed propolis at a low temperature, control the temperature at -25-20°C, and pulverize it to obtain Propolis, the particle size of propolis is 80 mesh to ...

Embodiment 2

[0049] The purpose of this embodiment is to provide a hypoglycemic propolis composition, comprising the following preparation steps:

[0050] (1) Preparation of queen bee fetus: freeze and crush the queen bee larvae at -25-20°C to prepare queen bee fetus powder, with a particle size of 80 mesh to 200 mesh, to obtain powder, and put the aforementioned powder and 30% ethanol into the extraction kettle , the solid-to-liquid ratio is 4:1, the extraction pressure of the reactor is adjusted to 30MPa, the extraction temperature is 40°C, the CO2 flow rate is controlled at 20L / h, the extraction is 3h, and the queen bee is obtained;

[0051] (2) Preparation of propolis: put the original propolis in water, stir at 95-100°C, remove beeswax and impurities to obtain impurity-removed propolis, then freeze the impurity-removed propolis at a low temperature, control the temperature at -25-20°C, and pulverize it to obtain Propolis, the particle size of propolis is 80 mesh to 200 mesh, and the p...

Embodiment 3

[0063] The purpose of this embodiment is to provide a hypoglycemic propolis composition, comprising the following preparation steps:

[0064] (1) Preparation of queen bee fetus: freeze and crush the queen bee larvae at -25-20°C to prepare queen bee fetus powder, with a particle size of 80 mesh to 200 mesh, to obtain powder, and put the aforementioned powder and 30% ethanol into the extraction kettle , the solid-to-liquid ratio is 4:1, the extraction pressure of the reactor is adjusted to 30MPa, the extraction temperature is 40°C, the CO2 flow rate is controlled at 20L / h, the extraction is 3h, and the queen bee is obtained;

[0065] (2) Preparation of propolis: put the original propolis in water, stir at 95-100°C, remove beeswax and impurities to obtain impurity-removed propolis, then freeze the impurity-removed propolis at a low temperature, control the temperature at -25-20°C, and pulverize it to obtain Propolis, the particle size of propolis is 80 mesh to 200 mesh, and the p...

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PUM

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Abstract

The invention provides a propolis composition for reducing blood sugar and a preparation method thereof, and relates to the technical field of bee products. The propolis composition for reducing bloodsugar comprises the following raw materials in parts by weight: 80-120 parts of propolis, 20-50 parts of queen bee larva, 20-50 parts of royal jelly, 40-60 parts of dragon's blood extract, 20-50 parts of hawthorn extract, 30-50 parts of peach kernel extract, 30-60 parts of rhubarb extract and 20-50 parts of cassia twig extract. The invention has the advantage that rich and comprehensive nutritionis provided through the queen bee larva, the royal jelly and the propolis; a large amount of antioxidant enzymes and active ingredients are used for removing free radicals in cells; the sensitivity of cells to insulin receptors is improved, and the metabolism balance is kept; the dragon's blood extract and the hawthorn extract are used for stimulating various tissue cells to use glucose and lipidfor achieving the effects of reducing fat, lowering lipid and lowering blood sugar concentration, the peach kernel extract, the rhubarb extract and the cassia twig extract are used for inhibiting appetite and reducing excessive intake, a good blood sugar lowering effect is achieved, and no side effect is caused.

Description

technical field [0001] The invention relates to the technical field of bee products, in particular to a propolis composition for lowering blood sugar and a preparation method thereof. Background technique [0002] With the continuous change of people's living habits and diet structure, the incidence of diabetes is increasing year by year. According to the data released by the International Diabetes Federation, the number of adult diabetic patients in my country has reached 109.6 million, accounting for about 26% of global diabetic patients, and diabetic patients are gradually becoming younger. It is estimated that by 2025, the global prevalence of diabetes will be below 18 years old. will be closer to 7% of the population. As we all know, diabetes is a common disease caused by a series of metabolic disorders of sugar, protein, fat, water and electrolytes caused by various pathogenic factors acting on the body, resulting in decreased islet function and insulin resistance. Cur...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/889A61K36/896A61K36/8984A61P3/10A23L21/20A23L33/105A61K35/644A61K35/64
CPCA23V2002/00A61K35/64A61K35/644A61K36/074A61K36/185A61K36/42A61K36/488A61K36/54A61K36/634A61K36/708A61K36/718A61K36/734A61K36/736A61K36/815A61K36/82A61K36/889A61K36/896A61K36/8984A61K2236/37A23L21/20A23L33/105A61P3/10A61K2300/00A23V2200/328A23V2250/21
Inventor 孙天伟
Owner 上海老滇凰生物科技有限公司
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