Anti-allergy composition as well as preparation method and application thereof
A kind of composition and seed technology, which is applied in the direction of drug combination, anti-inflammatory agent, pharmaceutical formula, etc., can solve the problems of general anti-allergic effect and failure to repair skin barrier function, achieve excellent anti-allergy, enhance skin barrier, maintain skin micro The effect of ecological balance
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Embodiment 1
[0042] An anti-allergic composition is fermented from the following components in mass percentage:
[0043] The raw material composition table of a kind of anti-allergic composition of table 1
[0044] raw material Mass percentage (%) Houttuynia cordata extract 16 Alpine Edelweiss Extract 22 Orange Peel Extract 21 Safflower Extract 12 glycerin 15 Butanediol 14
[0045] The preparation method of above-mentioned anti-allergic composition comprises the following steps:
[0046] 1) Fermentation: add Houttuynia cordata extract, Edelweiss alpine extract, orange peel extract, safflower extract, glycerol and butanediol into the fermentation tank, inoculate the brewer's yeast seed liquid, adjust the rotation speed of the fermentation tank to 220rpm, Dissolved oxygen DO value to 30%, 28 ℃ fermentation 12h;
[0047] 2) Sterilization: beat the fermented liquid in the fermenter, heat to 78°C for 35min;
[0048] 3) Filtration and concen...
Embodiment 2
[0050] An anti-allergic composition is fermented from the following components in mass percentage:
[0051] The raw material composition table of a kind of anti-allergic composition of table 2
[0052] raw material Mass percentage (%) Houttuynia cordata extract 16 Alpine Edelweiss Extract 22 Orange Peel Extract 21 Safflower Extract 12 Spring Elm Root Extract 1 glycerin 15 Butanediol 13
[0053] The preparation method of above-mentioned anti-allergic composition comprises the following steps:
[0054] 1) Fermentation: Add Houttuynia cordata extract, Edelweiss alpine extract, orange peel extract, safflower extract, spring elm root extract, glycerol and butanediol into the fermentation tank, inoculate brewer's yeast seed liquid to adjust fermentation Tank speed to 220rpm, dissolved oxygen DO value to 30%, fermentation at 28°C for 12h;
[0055] 2) Sterilization: beat the fermented liquid in the fermenter, heat to 78°C for...
Embodiment 3
[0058] An anti-allergic composition is fermented from the following components in mass percentage:
[0059] The raw material composition table of a kind of anti-allergic composition of table 3
[0060] raw material Mass percentage (%) Houttuynia cordata extract 16 Alpine Edelweiss Extract 22 Orange Peel Extract 21 Safflower Extract 12 Spring Elm Root Extract 1 Star Anise Extract 6 glycerin 15 Butanediol 7
[0061] The preparation method of above-mentioned anti-allergic composition comprises the following steps:
[0062] 1) Fermentation: Add Houttuynia cordata extract, Edelweiss alpine extract, orange peel extract, safflower extract, spring elm root extract, star anise extract, glycerol and butanediol into the fermentation tank, inoculate brewer's yeast The bacterial seed liquid was adjusted to 220 rpm in the fermentor, the DO value of dissolved oxygen was adjusted to 30%, and the fermentation was carried out at 2...
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