Preparation method of infant nutritional supplement by applying embedding technology

Abstract

The invention discloses a preparation method of an infant nutritional supplement by applying an embedding technology. The preparation method comprises the following steps that S1, materials are prepared, specifically, 10-15 parts of whey protein powder, 5-8 parts of nut powder, 5-8 parts of fruit powder, 4-6 parts of tricholoma matsutake powder, 4-6 parts of hericium erinaceus powder, 2-3 parts ofprotein polypeptide, 2-3 parts of zinc gluconate, 2-3 parts of fructo-oligosaccharide, 2-3 parts of DHA algae oil powder, 1-3 parts of vitamins, 1-2 parts of minerals, 2-3 parts of probiotics, 1-2 parts of taurine, 2-3 parts of maltodextrin and 2-3 parts of soybean protein isolate. By adopting the embedding technology and adding whey protein, nut powder, fruit powder, minerals, vitamins and otherbeneficial substances, a synergistic effect is achieved through compatibility, the symptoms of infant dietary bias or anorexia are improved, the infant nutritional supplement is beneficial to gastrointestinal health of infants, nutrient absorption is promoted, the effect of preventing malnutrition is achieved, and meanwhile, absorption and utilization of protein by infants are facilitated.

Description

technical field

[0001] The invention relates to the technical field related to nutritious food, in particular to a preparation method for the application of embedding technology to nutritional supplements for infants and young children. Background technique

[0002] Newborns are in a period of rapid growth and development and need a lot of nutritional support. Good nutritional status and physical and cognitive development of early infants and young children determine their good health and labor productivity in adulthood. However, infants and young children in my country still have a high incidence of malnutrition such as low body weight, stunted growth and development, and anemia. According to the survey, the incidence of malnutrition in infants and young children in my country has increased rapidly after they started to add complementary foods. Especially in rural areas, unscientific and unreasonable complementary food feeding, or unsatisfactory complementary food nutritio...