Combined mobile temperature control closed sterile soft drinks and foods processing technique and application thereof

Abstract

The invention relates to a combined mobile temperature control closed sterile soft drinks and foods processing technique and application, wherein the differences of raw material maturation period and growth place can be taken into consideration, the beverage and food production can be carried out at different place of raw material origin at different time, thus substantially shortening manufacture time and saving a large amount of expense of transportation for raw material and waste slag.

Description

Technical field [0001] The invention relates to a mobile combined temperature-controlled closed aseptic beverage and food processing technology, referred to as "mobile processing technology", which is used to establish a mobile combined temperature-controlled closed aseptic beverage and food processing plant, referred to as "mobile processing plant", to planting The source is to carry out fruit, vegetable, and grain processing; this technology is also applicable to the establishment of mobile dairy and aquatic product processing plants to carry out milk and aquatic product processing. [0002] It belongs to the fields of food processing, aquatic product processing, fruit and vegetable processing, and beverage processing. Background technique [0003] The background technology of this description takes the most representative, most complicated and most difficult-to-process fruit juice beverage processing as an example to describe in detail. [0004] At present, the huge cons...

AI Technical Summary

Problems solved by technology

[0006] (1) After a fixed factory collects certain fruit raw materials to be processed within ten kilometers around itself, in order to maintain the normal production of the factory, it is necessary to purchase fruit raw materials to be processed from places ten kilometers away, and transport them There are rot phenomena on the way, especially in high temperature seasons, rot and deterioration consume more, causing unnecessary losses

[0007] (2) Due to the long-distance transportation of the fruit raw materials transported from other places, some of the fruit textures have undergone some changes, which are between good and bad, and cannot be distinguished and removed during processing, which affects the original taste of the product. Taste, and the proportion of these defective fruits is too high, which will easily lead to the excessive content of patulin in the finished fruit juice

[0008] (3) Fruit raw materials are polluted by vehicle exhaust and bad gas in the environment during transportation, especially mosquito bites cause bacterial reproduction and pollution, which affects food safety

[0009] (4) From a place ten kilometers away, a large amount of fruit raw materials are continuously transported to a fixed factory for centralized processing, and the weight of the turnover boxes carried causes a waste of transport capacity; (Scrap), also brings serious pollution to the groundwater of the city where the fixed factory is located, increases the cost of pollution control, will inevitably increase the price of the product, and affect the competitiveness of the product

[0010] (5) The fruit raw materials collected from a place ten kilometers away are processed in a fixed factory, and the products are transported to the local or consumer market ten kilometers away, and a large amount of pomace is also transported to other places, resulting in multiple transportations, Increased shipping costs and shipping links

[0011] (6) When individual traders collect fruit raw materials in rural areas, for their own benefit, they often buy at low or reduced prices, which affects the enthusiasm of growers; and transporters often use rising oil prices or other reasons to increase freight; individual traders and transport Households have raised prices layer by layer, leading to an increase in the purchase price of fruit raw materials in factories

[0012] (7) The fruit raw materials collected from various places are concentrated in fixed factories for centralized processing. If there are fruit raw materials with excessive pesticide residues mixed in, it is difficult to determine the source of origin

If the source of origin is determined, how to deal with the batch of fruit raw materials that have been shipped? Destroying it on the spot is a big waste; returning it will increase the transportation cost, and you may not know which grower should return it; if you use it reluctantly, the quality of the product will not be guaranteed

It is impossible to create a brand of origin of fruit raw materials, which affects foreign exchange earnings from exports, and its products are of low grade

[0013] (8) Fixed factories are generally equipped with large buildings, with a large investment scale. Various fruits in the fruit category have different harvesting and pressing periods, and products have peak and low seasons, resulting in idle equipment and waste of resources; fixed factories occupy a large area, The depreciation cost is high, and various expenses are allocated to the product to increase the product price

[0014] (9) Fixed factories are generally factory buildings with brick-concrete structure, which have poor thermal insulation effect, high energy consumption, and poorer sealing performance. It is difficult to achieve aseptic and clean production. To improve the cleanliness of the workshop, it takes a lot of investment and production costs higher

Images