Novel plant capsule film material and method for producing the same
A capsule shell and shell material technology, applied in the field of materials, can solve the problems of difficult promotion, high cost, and difficulty in popularization and application
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
preparation example Construction
[0074] The preparation method of the non-gelatin capsule shell of the present invention can be properly improved on the existing equipment for preparing the gelatin capsule shell, and the gelatin capsule shell can be prepared. Under the condition that no additional equipment is required, the desired non-gelatin capsule shell can be produced by adjusting parameters such as drying temperature, humidity, coating film thickness, operating speed, and mold size according to the formula.
[0075] Advantages of the invention
[0076] Compared with the prior art, the main advantages of the present invention are:
[0077] (1) The colloidal material used to prepare the capsule shell is mainly hydrophilic non-gelatin colloid, and does not contain animal protein and fat, thereby avoiding possible pollution caused by animal protein.
[0078] (2) The hydrophilic non-gelatin gel is easy to dissolve, which can save the necessary water absorption and swelling stage when making gelatin capsules...
Embodiment 1
[0090] Non-gelatin capsule shell material1
[0091] formula
Dosage
gel
Highly Acetylated Gellan Gum
(50% acetylated)
0.5 parts by weight
Purulan
20 parts by weight
Hydroxypropyl starch
60 parts by weight
Coagulant
0.4 parts by weight
water
Deionized water
75.1 parts by weight
Glycerin
4 parts by weight
[0092] The preparation method is as follows: take highly acetylated gellan gum, pullulan, hydroxypropyl starch, calcium chloride, and glycerin, pour them into deionized water, and heat to 100°C. Dissolving evenly, after heat preservation and defoaming, the hard capsule shell is obtained by dipping in glue, and dried at 40 DEG C. The water content of the capsule shell is 12 parts by weight. The non-gelatin hard capsule shell is transparent and elastic.
[0093] Measured according to the Chinese Pharmacopoeia...
Embodiment 2
[0095] Non-gelatin capsule shell material 2
[0096] formula
Dosage
gel
K type carrageenan
1 part by weight
Purulan
21 parts by weight
Adhesive
Oxidized starch
42 parts by weight
Coagulant
1 part by weight
water
Deionized water
77 parts by weight
polyethylene glycol
4 parts by weight
[0097] The preparation method is as follows: take K-type carrageenan, pullulan, oxidized starch, potassium chloride, and polyethylene glycol, pour them into deionized water, and heat to 100°C. Dissolve evenly, after heat preservation and defoaming, dip in glue to obtain a hard capsule shell, dry at 40°C, the water content of the capsule shell is 13 parts by weight, and the prepared non-gelatin hard capsule shell is transparent and elastic.
[0098] Measured according to the Chinese Pharmacopoeia 2005 version hard capsule standard, the capsule r...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com