Detection method for measuring sugar content in environmental water sample by spectrophotometer
A spectrophotometer and detection method technology, which is applied in the preparation of test samples, analysis through chemical reaction of materials, material analysis through observation of the influence of chemical indicators, etc., can solve the problem of weak ultraviolet absorption and differential refraction. Low sensitivity of the detection method and other problems, to achieve the effect of reliable method, convenient method and easy implementation
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[0018] Example 1: Precision and recovery detection of total sugar content in lake water
[0019] (1) Preparation of standard curve: Pipette 0, 0.1, 0.2, 0.4, 0.6, 0.8, 1.0mL sugar standard solution (100μg / mL) into a 25mL stoppered colorimetric tube, add distilled water to 1.0mL accurately, add 1mL of 5% phenol solution, mix well (be careful to shake lightly to deflate), then add 5mL of concentrated sulfuric acid, shake well, leave it at room temperature for 40min, use a spectrophotometer at a wavelength of 490nm as a reference, and measure with a 1cm cuvette Absorbance values. Draw the standard curve with the content of glucose as the abscissa and the absorbance value as the ordinate. After determination, the equation of the standard curve is Y=0.0093X+0.0089, the linear correlation coefficient R 2 = 0.9997.
[0020] (2) Sample preparation: The lake water samples were filtered through a 0.45 μm filter membrane and placed in a stoppered Erlenmeyer flask for later use.
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