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Bamboo salt food tea and production method thereof

A production method and technology of bamboo salt, applied in confectionery, confectionery industry, food science and other directions, can solve the problems of not widely used bamboo salt products, poor market sales, single product, etc. Metabolic order, the effect of promoting metabolism

Inactive Publication Date: 2010-09-01
简丽恒
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] Yet the inventor finds that the market sale of this product is not very good after a period of research, and some reflect that the bamboo salt product is not widely used, and the reason is that the product is too single, so how to improve the sale of the product depends on this It has always been the wish of all of us to dissolve good bamboo salt into Baixingjia

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0036] Bamboo salt tea powder health care product prescription: 100 grams of bamboo salt; 30 grams of lotus leaves, 20 grams of hemp seeds, 10 grams of pine needles, and 30 grams of mulberry leaves.

[0037] The first step is to tear the fresh bamboo (big green bamboo) and fresh bamboo roots into shredded strips according to the weight ratio of 10:1 by machine, add 8-10 kg of water to each kg of shredded bamboo shreds, and boil for 3-4 hours , after filtering the obtained bamboo liquid, add 25-30% of the weight of bamboo juice per kilogram of natural sea salt, mix, and fill it into each special refractory tank, seal it with unpolluted yellow mud from deep mountains and send it to the production area for fire resistance and high temperature furnace. After high-temperature roasting, after cooling and crystallizing, crush it and put it into a large basin to mix with the above-mentioned bamboo juice (25-30% by weight), select fresh large green bamboos that are more than 3 years ol...

Embodiment 2

[0040] Prescription of bamboo salt health care products: 150 grams of bamboo salt; 30 grams of lotus leaves, 20 grams of hemp seeds, 10 grams of pine needles, and 30 grams of mulberry leaves.

[0041] In the first step, the same production method as in Example 1 is used to obtain the finished bamboo salt powder.

[0042] The second step is to dry lotus leaves, hemp seeds, pine needles, and mulberry leaves separately, stir them evenly, and make them into powder, add bamboo salt, and sterilize them at high temperature to make powders, and pack them to get powders, teabags, and tablets. Agents and other finished products.

Embodiment 3

[0044] Bamboo salt tea powder health care powder recipe: 250 grams of bamboo salt; 20 grams of tea leaves, 25 grams of lotus leaves, 20 grams of hemp seeds, 10 grams of pine needles, and 30 grams of mulberry leaves.

[0045] In the first step, the same production method as in Example 1 is used to obtain the finished bamboo salt powder.

[0046] In the second step, tea leaves, lotus leaves, hemp seeds, pine needles, and mulberry leaves are dried separately, stirred evenly, and made into powder, added with bamboo salt, subjected to high-temperature sterilization, bagged and sealed according to the above parts by weight to obtain The product is ready for storage.

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Abstract

The invention relates to bamboo salt food tea and a production method thereof. The production method comprises the following steps of: drying materials such as lotus leaves, hemp fruits, pine needles, and mulberry leaves respectively; powdering the materials to obtain powder; adding bamboo salt into the powder to obtain a mixture; and performing high temperature sterilization on the mixture to prepare powder, tea bags, tablets or candies, or boiling the mixture in water and filtering the mixture to prepare aqueous beverage. Most people have moist, lustrous and firm facial skin, feel vigorous and difficultly feel tired in work, and the hair hardly becomes dry and yellow, whitens or drops off when the people drink the bamboo salt food tea for 1 to 3 months; and the bamboo salt food tea alsohas effects of lowering blood fat, blood pressure, and blood sugar, and has magical effects of curing stomach diseases, nourishing a stomach, and invigorating the stomach for the people who have all kinds of stomach diseases.

Description

technical field [0001] The invention relates to health food tea, in particular to a bamboo salt food tea and a production method thereof. Background technique [0002] The working people in our country had the habit of drinking tea with salt in the diet culture more than 2,000 years ago. The function of tea is summarized as follows: "Compendium of Materia Medica" by Li Shizhen of the Ming Dynasty said: ", Li Shicai's "Materia Medica Illustration" said: "Clear the head, wake up sleep, relieve inflammation and poison, sprinkle poison, relieve summer heat, and treat dysentery with ginger." Qing Huang Gongxiu "Materia Medica Seeking Truth" said: "Tea is sweet and cold, so it can be used as a medicine. Go into the lungs to clear phlegm and diuresis, go into the heart to clear away heat and detoxify, so it can wash away greasy dirt, and burn it to relieve all food accumulation, unclear head, phlegm and saliva, constipation, thirst, and all vomiting and bleeding. For blood, bloody...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34A23G3/48
Inventor 简丽恒雷昭宁
Owner 简丽恒
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