Flammulin hyphostroma with high anti-cancer activity
A technology of anticancer activity and mushroom fungus, which is applied in the field of mycelium to achieve the effect of enhancing anticancer activity
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Embodiment 1
[0044] Provided by the General Microbiology Center of China Committee for Culture Collection of Microorganisms, the strain number and name are as follows: AS 5.474 Flammulina velutipes Flammulina velutipes.
[0045] 2. Cultivation of slant strains
[0046] Medium: Potato 200g / L (peeled, cut into small pieces, boiled for half an hour, filtered, take the filtrate), glucose 2.0g / L, potassium dihydrogen phosphate (KH 2 PO 4 ) 1g / L, magnesium sulfate (MgSO 4 ) 1g / L, yeast powder 5g / L, agar 20g / L, and the pH value is natural. Sterilized by 0.1Mpa, 121°C, 30min.
[0047] Inoculate the bacteria in the test tube onto the slant medium and place it in a constant temperature incubator for cultivation at 25±1°C until the slant is covered with thick, dense, white and fine powder mycelia.
[0048] 3. Primary shake flask strain culture
[0049] The medium formula is: soybean cake powder 15g / L, glucose 10g / L, sucrose 20g / L, potassium dihydrogen phosphate (K...
Embodiment 2
[0071] Provided by the General Microbiology Center of China Committee for Culture Collection of Microorganisms, the strain number and name are as follows: AS 5.474 Flammulina velutipes Flammulina velutipes.
[0072] 2. Cultivation of slant strains
[0073] Medium: Potato 200g / L (peeled, cut into small pieces, boiled for half an hour, filtered, take the filtrate), glucose 2.0g / L, potassium dihydrogen phosphate (KH 2 PO 4 ) 1g / L, magnesium sulfate (MgSO 4 ) 1g / L, yeast powder 5g / L, agar 20g / L, and the pH value is natural. Sterilized by 0.1Mpa, 121°C, 30min.
[0074] Inoculate the bacteria in the test tube onto the slant medium and place it in a constant temperature incubator for cultivation at 25±1°C until the slant is covered with thick, dense, white and fine powder mycelia.
[0075] 3. Primary shake flask strain culture
[0076] The medium formula is: soybean cake powder 15g / L, glucose 10g / L, sucrose 20g / L, potassium dihydrogen phosphate (K...
Embodiment 3
[0097] 1. Test tube bacteria
[0098] Provided by the General Microbiology Center of China Committee for Culture Collection of Microorganisms, the strain number and name are as follows: AS 5.474 Flammulina velutipes Flammulina velutipes.
[0099] 2. Cultivation of slant strains
[0100] Medium: Potato 200g / L (peeled, cut into small pieces, boiled for half an hour, filtered, take the filtrate), glucose 2.0g / L, potassium dihydrogen phosphate (KH 2 PO 4 ) 1g / L, magnesium sulfate (MgSO 4 ) 1g / L, yeast powder 5g / L, agar 20g / L, and the pH value is natural. Sterilized by 0.1Mpa, 121°C, 30min.
[0101] Inoculate the bacteria in the test tube onto the slant medium and place it in a constant temperature incubator for cultivation at 25±1°C until the slant is covered with thick, dense, white and fine powder mycelia.
[0102] 3. Primary shake flask strain culture
[0103] The medium formula is: soybean cake powder 15g / L, glucose 10g / L, sucrose 20g / L, potassium dihydrogen phosphate (K...
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