Plant source animal use immunopotentiator developed by cordyceps militaris fermented traditional Chinese medicine astragalus
An immune enhancer and animal-use technology, applied in the field of plant-derived animal immune enhancer developed by the medicinal fungus Cordyceps militaris fermented astragalus, to achieve low cost, reduced content, and obvious immune-enhancing effect
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Embodiment 1
[0028] Example 1: Animal experiments on fermented products obtained from Cordyceps militaris fermentation of Astragalus (fermentation system 1)
[0029] 1. Forty 14-day-old healthy Roman chicks were randomly divided into a control group and a test group, and they were all raised according to conventional methods. 4 The following chicks were used as experimental chickens, and were weighed, and ND-Lasota vaccine (Nanjing Tianbang Biotechnology Co., Ltd.) was inoculated with 1 bird / bird, and the above-mentioned fermented chickens were added to the normal diet for the experimental group chicks. Product, make the mass fraction of fermented product be 4%, continue to add 30 days, after test 10, 20, 30 and 40d respectively wing vein blood sampling, carry out ND-HI antibody detection (for measuring fermented product to chicken humoral immunity enhancement effect), ERFC test (for determining the effect of fermented products on the enhancement of chicken somatic cell immunity), determin...
Embodiment 2
[0046] Example 2: Animal experiments on fermented products obtained from Cordyceps militaris fermentation of Astragalus (fermentation system 1)
[0047] 1 Select 80 long × large binary weaned piglets (half male and half female) aged at (28±3) days, and the experimental pigs are ordinary experimental animals.
[0048] 1) Randomly divide into 2 treatment groups, each treatment group has 5 repetitions, each column is 1 repetition group, and each column has 8 piglets. The two treatment groups are: control group: fed basal diet; treatment group: basal diet + 200mg / kg fermented product. The experiment was carried out in Jiangning Moling Pig Breeding Co., Ltd., fully enclosed pig house, roof exhaust fan ventilation, slatted metal floor, raised on the net, and the house temperature was kept at 25°C-30°C. Powder feeding, a small amount of multiple times, free access to food and water, conventional feeding and immunization, the test period is 30 days.
[0049] 2) On the 14th and 28th ...
Embodiment 3
[0066] Example 3: Animal experiments on fermented products obtained from Cordyceps militaris fermented astragalus dregs (fermentation system 2)
[0067] 1 Selection and grouping of test cows:
[0068] Select 40 lactating healthy cows from 100 Holstein cows in the same barn, group and match them according to the principle of age, daily milk production, lactating days, and parity, and then randomly divide them into two groups of 20 cows each. One group is the test group and the other is the control group.
[0069] 2 Test feed and feeding method
[0070] The whole-plant corn feed without any additives and natural silage in the Shanghai Breeding Dairy Farm was used as the basic diet. The control group: fed the basic diet; the treatment group: the basic diet + 600mg / kg / d fermented product. The experiment was carried out in Shanghai Breeding Dairy Farm. The feeding method was the same as usual, with free access to food and water, routine feeding and immunization. The experimental ...
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