New energy-saving technology for producing edible potassium chloride
A new technology, potassium chloride technology, is applied in the chemical industry, application, food preparation, etc. It can solve the problems of large carbon dioxide emissions, high production costs, and low output, and achieve stable systems, fewer operators, and high output. Effect
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[0010] A new energy-saving process for producing edible potassium chloride, the specific implementation process is as follows:
[0011] Material heating and evaporation: the potassium chloride solution after dissolving and removing impurities is measured by the feed flow meter through the feed pump and then enters the preheater 1 for preheating. The heater 1 preheats the potassium chloride solution to above 80°C, then enters the inlet of the forced circulation pump and mixes with the mother liquor overflowing from the DTB crystallizer, and is transported by the forced circulation pump to enter the heating evaporator 2, and the material passes through the heating evaporator 2 Indirect heating of the shell-side steam, after absorbing the heat, the temperature rises to about 108°C, and then enters the DTB crystallizer 3. Due to the negative pressure in the DTB crystallizer 3, the material evaporates instantly after entering, and most of the water becomes 90°C The secondary steam ...
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