Method for preparing powdered activated carbon by using longan seeds
A technology of powdered activated carbon and longan core, applied in chemical instruments and methods, inorganic chemistry, non-metallic elements, etc., to achieve the effect of protecting resources, reducing environmental pollution, and reducing production costs
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Embodiment 1
[0021] The present invention is achieved like this, comprises the following steps:
[0022] A) using the commercially available fresh longan to remove the pulp and shell obtained from the core as raw material, air-dried or dried naturally, and crushed to particles with a particle diameter of 0.1mm;
[0023] B) stirring and impregnating for 3 hours according to the mass ratio of longan core and 30% phosphoric acid in mass fraction of 1:0.5;
[0024] C) Move the impregnated longan core to a tubular heating furnace, and under the protection of nitrogen, heat at a heating rate of 10°C / min to carbonize and activate within the range of 300°C for 2 hours, and then cool naturally;
[0025] D) Rinse the cooled object with hot water until the filtrate is neutral and dry to obtain the finished activated carbon product.
Embodiment 2
[0027] The present invention is achieved like this, comprises the following steps:
[0028] A) using the commercially available fresh longan to remove the pulp and the fruit core obtained from the shell as raw material, air-dried or dried naturally, and crushed to particles with a particle diameter of 1 mm;
[0029] B) stirring and impregnating for 6 hours according to the mass ratio of longan core and mass fraction of 85% phosphoric acid as 1:1.5;
[0030] C) Move the impregnated longan core to a tubular heating furnace, under the protection of nitrogen, heat at a heating rate of 10°C / min to carbonize and activate within the range of 900°C for 6 hours, and then cool naturally;
[0031] D) Rinse the cooled object with hot water until the filtrate is neutral and dry to obtain the finished activated carbon product.
Embodiment 3
[0033] The present invention is achieved like this, comprises the following steps:
[0034] A) using the commercially available fresh longan to remove the pulp and the fruit core obtained from the shell as raw material, air-dried or dried naturally, and crushed to particles with a particle diameter of 0.5mm;
[0035] B) stirring and impregnating for 5 hours according to the mass ratio of longan core and 50% phosphoric acid in mass fraction of 1:1;
[0036] C) Move the impregnated longan core to a tubular heating furnace, and under the protection of nitrogen, heat at a heating rate of 10°C / min to carbonize and activate within the range of 700°C for 4 hours, and then cool naturally;
[0037] D) Rinse the cooled object with hot water until the filtrate is neutral and dry to obtain the finished activated carbon product.
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Abstract
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