Herbal tea for preventing upper respiratory tract infection
An upper respiratory tract, medicinal tea technology, applied in respiratory diseases, drug combinations, medicinal formulas, etc., can solve the problem of patients not being able to use it, and achieve the effect of appropriate taste and no discomfort in taste.
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Embodiment 1
[0023] Example 1, the weight ratio of raw materials: 14 parts of orchid herbs, 10 parts of Lingxiang, 10 parts of honeysuckle, 10 parts of mulberry leaves, 6 parts of almonds, 14 parts of dendrobium, 14 parts of coriander, 1 part of eucalyptus, large 3 parts of Wujincao, 50 parts of black tea.
[0024] The preparation method is as follows:
[0025] (1) Grind eucalyptus leaves, orchid vanilla, stone coriander, dendrobium, honeysuckle, and Lingxiang into powder, pass through a 20-mesh sieve, mix, and extract with supercritical carbon dioxide circulation countercurrent for 6 hours, extraction pressure 40Mpa, extraction temperature 70°C , must be mixed with volatile oil;
[0026] (2) Boil almonds, mulberry leaves, Osmanthus japonica, and tea in water for 2 extractions, 1 hour each time, combine the extracts, filter, concentrate to a relative density of 1.2, and add the obtained product from step 1 while stirring to 50°C Mix the volatile oil and mix it into the initial material; ...
Embodiment 2
[0028] Example 2, raw material drug weight ratio: 14 parts of orchid herbs, 10 parts of Lingxiang, 10 parts of honeysuckle, 10 parts of mulberry leaves, 6 parts of almonds, 14 parts of dendrobium, 14 parts of coriander, 1 part of eucalyptus, large 3 parts of Wujincao, 50 parts of green tea.
[0029] The preparation method is as follows:
[0030] (1) Grind eucalyptus leaves, orchid vanilla, coriander, dendrobium, honeysuckle, and Lingxiang into powder, pass through a 20-mesh sieve, mix, and extract with supercritical carbon dioxide circulation countercurrent for 5 hours, the extraction pressure is 30Mpa, and the extraction temperature is 60°C , must be mixed with volatile oil;
[0031] (2) Boil almonds, mulberry leaves, Osmanthus japonica, and green tea in water for 2 extractions, 1 hour each time, combine the extracts, filter, concentrate to a relative density of 1.1, cool to 45°C and add the result from step 1 while stirring Mix the volatile oil and mix it into the initial ...
Embodiment 3
[0033] Example 3, the weight ratio of raw materials: 20 parts of orchid herbs, 16 parts of Lingxiang, 16 parts of honeysuckle, 16 parts of mulberry leaves, 10 parts of almonds, 20 parts of dendrobium, 20 parts of coriander, 2 parts of eucalyptus leaves, large Wujincao 5 parts, white tea 200 parts.
[0034] The preparation method is as follows:
[0035] (1) Crush eucalyptus leaves, orchid herbs, coriander, dendrobium, honeysuckle, and Lingxiang into powder, pass through a 20-mesh sieve, mix, and extract with supercritical carbon dioxide circulation countercurrent for 1 hour, extraction pressure 5Mpa, extraction temperature 30°C , must be mixed with volatile oil;
[0036] (2) Boil almonds, mulberry leaves, Osmanthus japonica, and tea in water for 2 times, 0.5 hours each time, combine the extracts, filter, concentrate to a relative density of 1.05, and add the obtained product in step 1 while stirring to 40°C Mix the volatile oil and mix it into the initial material;
[0037] ...
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