Aldehyde group modified gelatin material and preparation method thereof
A modified material, gelatin technology, applied in the direction of capsule delivery, inactive components of polymer compounds, etc., can solve the problems of swelling rate and disintegration rate, unable to achieve non-aging of capsule shell, and reduced hydrophilicity of modified gelatin. , to achieve the effect of enhancing hydrophilicity, solving aging problems, and good thermal reversibility
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Embodiment 1
[0043] The raw materials are bone type B medicinal gelatin, PEG-CHO with an average molecular weight of 4000, sodium borohydride, hydrochloric acid, sodium hydroxide and water. Wherein, the molar equivalent ratio of free amino groups and PEG-CHO in raw gelatin is 1:1, the molar equivalent ratio of free amino groups and sodium borohydride in raw gelatin is 1:0.4, and the mass ratio of water and gelatin is 33:1. Gelatin was dissolved in water at 60°C to form a clear solution. Dissolving PEG-CHO in water and adding it to the dissolved gelatin aqueous solution, the total water used by these two parts is 33 times the gelatin mass. Then add sodium borohydride, and use hydrochloric acid and sodium hydroxide to adjust the pH of the solution to keep it neutral, that is, pH=7. The homogeneous aqueous solution was magnetically stirred at 65°C for 20 hours, 24 hours and 48 hours respectively, then cooled to room temperature, and most of the water was distilled off under reduced pressure ...
Embodiment 2
[0048] The raw materials are bone type B medicinal gelatin, PEG-CHO with an average molecular weight of 200, hydrochloric acid, sodium hydroxide and water. Wherein, the molar equivalent ratio of free amino groups and PEG-CHO in the raw material gelatin is 1:0.8, and the mass ratio of water to gelatin is 20:1. Gelatin was dissolved in water at 50°C to form a clear solution. Dissolve PEG-CHO in water and add to the dissolved gelatin aqueous solution. The total water used by these two parts is 20 times the gelatin mass. Use hydrochloric acid and sodium hydroxide to adjust the pH of the solution to keep it neutral, that is, pH=7.5. The homogeneous aqueous solution was mechanically stirred at 40°C for 30 hours, cooled to room temperature, and most of the water was distilled off under reduced pressure at 60°C, and then dried in an oven at 50°C to obtain a modified gelatin material.
Embodiment 3
[0050] The raw materials are bone type B medicinal gelatin, PEG-CHO with an average molecular weight of 6000, sodium borohydride, hydrochloric acid, sodium hydroxide and water. Wherein, the molar equivalent ratio of free amino groups in raw gelatin to PEG-CHO is 1:0.5, the molar equivalent ratio of free amino groups in raw gelatin to sodium borohydride is 1:0.125, and the mass ratio of water to gelatin is 100:1. Gelatin was dissolved in water at 40°C to form a clear solution. Dissolve PEG-CHO in water and add to the dissolved gelatin aqueous solution. The total water used by these two parts is 100 times the gelatin mass. Then add sodium borohydride, and use hydrochloric acid and sodium hydroxide to adjust the pH of the solution to keep it neutral, that is, pH=5.0. The homogeneous aqueous solution was mechanically stirred at 60°C for 35 hours, cooled to room temperature, and most of the water was distilled off under reduced pressure at 60°C, and then dried in an oven at 40°C t...
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