Temperature-sensitive chitosan-carboxymethylcellulose gel and preparation method thereof
A carboxymethyl cellulose, temperature-sensitive gel technology, applied in the field of chemical and biological materials, to achieve the effect of no toxic side effects, good natural degradability
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example 1
[0014] Below 10°C, dissolve 100.2mg chitosan in 10ml HCl solution (0.1mol / L), adjust the pH to 4.6, and stir on a magnetic stirrer for 30min; dissolve 100.5mg sodium carboxymethylcellulose in 10ml In distilled water, stir to dissolve completely and set aside. Slowly add 8.5 ml sodium carboxymethyl cellulose solution into 10 ml chitosan solution dropwise, mix thoroughly, adjust the pH to 5.0, and centrifuge to remove air bubbles to obtain the chitosan-carboxymethyl cellulose gel system. Detected by the test tube inversion method, the mixed system formed a gel at 39°C for 7 minutes.
example 2
[0016] Weigh 109.0 mg of chitosan and dissolve it in 10 mL (0.1 mol / L) hydrochloric acid solution, adjust the pH to 4.6; weigh 97.0 mg of sodium carboxymethylcellulose and dissolve it in 10 mL of distilled water. Take 8ml of sodium carboxymethylcellulose solution and slowly add it dropwise into 10ml of chitosan solution, mix thoroughly, adjust the pH to 5.1, and centrifuge to remove air bubbles to obtain the chitosan-carboxymethylcellulose gel system. Detected by the test tube inversion method, the mixed system formed a gel at 39°C for 9 minutes.
[0017] The prepared chitosan-carboxymethylcellulose thermosensitive hydrogel is suitable for industries such as food, medicine and skin care products.
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