Low-sugar mint tabletted candy and preparation method thereof

A mint-pressed tablet and sugar-shaped technology, which is applied in the field of low-sugar mint-pressed candy and its preparation, can solve the problems of reduced application range, reduced fat consumption, and high sugar content, and can relieve oral ulcers, relax the mood, and improve the taste. Good results

Inactive Publication Date: 2014-04-30
深圳市聚特佳生物科技有限公司
View PDF6 Cites 5 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

And at present, along with the progress of society, the raising of rhythm of life, people often can appear the symptoms such as getting angry dry mouth, sleepy tiredness, oral cavity ulcer, and because often carry out business meeting to be easy to the situations such as cigarette and wine peculiar smell easily, so be badly in need of a kind of effect

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0036] The ingredients of the low-sugar peppermint tablet candy and the weight ratios of the various ingredients are: sorbitol 97kg, raspberry powder 1.6kg, magnesium stearate 0.6kg, cooling agent 0.2kg, Asian peppermint oil 0.4kg and natural menthol 0.2kg kg.

Embodiment 2

[0038] The ingredients of the low-sugar peppermint tablet candy and the weight ratios of the various ingredients are: sorbitol 97.5kg, raspberry powder 1.3kg, magnesium stearate 0.55kg, cooling agent 0.15kg, Asian peppermint oil 0.35kg and natural menthol 0.15kg.

Embodiment 3

[0040] The preparation method of raspberry powder: a. Select healthy raspberries, add water to decoct, add water 5 times as much as the raw raspberries, keep a slight boil for 1.5 hours, ensure that the raspberries are all immersed in water during the decoction process , discharge the first extraction liquid, cover the liquid outlet with a filter bag for coarse filtration, and pressurize the raw materials in the pot with a stainless steel sieve plate to discharge the extraction liquid; b. Add water to the filter residue for the second decocting, add The amount of water is 4 times that of the raw raspberries, and kept at a slight boil for 1 hour. During the decoction process, ensure that the raspberries are all immersed in water, and the second extraction liquid is discharged. The rough filtration method is the same as step a; c. Combine step a and step The extract in b is sent to a storage tank, cooled to below 35°C, cooled to room temperature and left to settle for 24 hours; d...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention relates to a low-sugar mint tabletted candy and a preparation method of the low-sugar mint tabletted candy. The low-sugar mint tabletted candy consists of the following components in parts by weight: 95-98.5 parts of sorbitol, 1.4-1.8 parts of raspberry powder, 0.4-0.8 part of magnesium stearate, 0.1-0.25 part of an algefacient, 0.3-0.5 part of Asia dementholized peppermint oil and 0.1-0.3 part of natural menthol. The preparation method comprises a step of grinding raspberry into the raspberry powder and other steps. The low-sugar mint tabletted candy prepared by the method disclosed by the invention is a daily healthy buccal tablet which tastes delicious and has extremely low sugar content, is suitable for most people, can relieve dental ulcer, clear and nourish the throat and eliminate fatigue; furthermore, after people eat the low-sugar mint tabletted candy, the effects of refreshing the oral odor, relaxing the emotion and promoting the oral health are achieved.

Description

technical field [0001] The invention relates to a tableted candy for both medicinal and edible purposes in the field of food, in particular to a low-sugar type mint tableted candy and a preparation method thereof. Background technique [0002] Raspberries: Raspberries (Rubus idaeus) are listed as both food and medicine in the notice issued by the Ministry of Health of the People's Republic of China to further standardize the management of health food raw materials. ) of the dried fruit. Sweet, sour, warm in nature, it belongs to the kidney and bladder meridians. Nourishes the kidney, consolidates the essence, shrinks the urine, and is used for enuresis, frequent urination, impotence and premature ejaculation, nocturnal emission and slippery sperm. Raspberries contain organic acids, sugars and a small amount of vitamin C, as well as gallic acid (ellagic acid), β-sitosterol (β-sitosterol), raspberry acid (fupenzic acid). According to modern research, raspberry is known as "...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A23G3/48
Inventor 龙建兰皮建良马辉
Owner 深圳市聚特佳生物科技有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap