Inactivated bacteroid micro-ecological preparation and preparation method thereof
A technology of micro-ecological preparations and inactivated Bacteroides, which is applied in food preparation, food science, animal feed, etc., can solve the problems of short shelf life, rareness, and inability to colonize for a long time, and achieve a stable effect
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Embodiment 1
[0028] An inactivated Bacteroides microecological preparation, containing in every kilogram of preparation: 450 grams of inactivated Bacteroides polymorpha and its fermentation product, wherein the content of inactivated Bacteroides polymorpha cells is 10 8 ~10 9 Each / gram, specification is 80 mesh corncob powder and precipitated silica 550 grams altogether, wherein each 225 grams of corncob powder and precipitated silica.
[0029] The preparation method of inactivated Bacteroides probiotics comprises the following steps:
[0030] S1. Fermentation of Bacteroides polymorpha: inoculate the fermentation medium with Bacteroides polymorpha with a seed age of 15 hours at an inoculum of 8% (v / v or v / w), and ferment at a temperature of 37°C , anaerobic culture for 48 hours; the fermentation medium is improved broth medium: improved broth medium pH 7.0±0.2, autoclaved at 121°C for 15 minutes, when cooled to about 50°C, add filter-sterilized vitamin K1 solution 0.5ml and hemin solutio...
Embodiment 2
[0036] An inactivated Bacteroides fragilis microecological preparation, containing 350 grams of inactivated Bacteroides fragilis and its fermentation product per kilogram of preparation, wherein the content of inactivated Bacteroides fragilis cells is 10 8 ~10 9 Each gram, cornstarch and precipitated silicon dioxide are 650 grams altogether, wherein cornstarch and precipitated silicon dioxide are each 325 grams.
[0037] The preparation method of described probiotics, comprises the steps:
[0038] S1. Fermentation of Bacteroides fragilis: Inoculate the fermentation medium with 12-hour-old Bacteroides fragilis at an inoculum size of 5% (v / v or v / w), and anaerobically Cultivate for 40 hours; the fermentation medium is improved broth medium: improved broth medium pH7.0±0.2, autoclaved at 121°C for 15 minutes, when cooled to about 50°C, add filter-sterilized vitamin K1 solution 0.5ml and 2.5ml of hemin solution (5mg / ml), mix well and set aside.
[0039] S2. After the fermentati...
Embodiment 3
[0044] An inactivated Bacteroides microecological preparation, containing 480 grams of inactivated Bacteroides fragilis and Pleomorpha and their fermentation products per kilogram of preparation, wherein the total cell content of inactivated Bacteroides fragilis and Pleomorpha is 10 8 ~10 9 Each / g, specification is 80 mesh corncob powders and precipitated silicon dioxide 520 grams altogether, wherein each 260 grams of corncob powders and precipitated silicon dioxide.
[0045] The preparation method of inactivated Bacteroides probiotics as mentioned above: comprises the following steps:
[0046] S1. Separate fermentation culture of Bacteroides fragilis and Bacteroides polymorpha: Bacteroides fragilis and Bacteroides polymorpha with a seed age of 16 hours were respectively inoculated into the fermentation medium at an inoculation amount of 8% (v / v or v / w), Under the condition of fermentation temperature of 37°C, anaerobic culture was carried out for 48 hours; the fermentation m...
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