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Soft-shelled turtle nutritious soup and processing method thereof

A processing method and soft-shelled turtle technology, applied in the field of soft-shelled turtle nourishing soup and its processing, can solve the problem that the development and utilization of soft-shelled turtle deep processing cannot keep up, and achieve the effect of enhancing body function

Inactive Publication Date: 2014-06-25
蚌埠市老鸭湖特种水产养殖场
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, since ancient times, the soft-shelled turtle has been used as medicine except for fresh and alive cooking or using parts of its shell, but the deep-processing development and utilization of the soft-shelled turtle cannot keep up with the development of the artificial breeding industry of the soft-shelled turtle. Soft-shelled turtle food with good health functions and simple and easy processing technology make full use of the nutritional value of soft-shelled turtle to meet people's nutritional and health needs for food

Method used

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Experimental program
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Effect test

Embodiment Construction

[0019] A nourishing soft-shelled turtle soup is made from the following raw materials in grams:

[0020] Turtle 450, cactus 30, red dates 20, lotus seeds 30, walnut kernels 20, black beans 15, sunflower leaves 2, kudzu flowers 2, schisandra 1, Jiaogulan 2, double kidney grass 1, food additives 9, rice wine 35, rice vinegar 25, Salt 5, scallion 8, ginger slice 8, water to taste;

[0021] The food additive is made of the following raw materials by weight (grams): 20 sea fungus, 16 mashed garlic, 14 okra, 6 orchid seeds, 6 yerba mate tea superfine powder, and an appropriate amount of sea buckthorn oil;

[0022] The processing method of the food additive is as follows: put the okra in boiling water and scald for 1 minute, remove the roots and clean the sea fungus and break them together, add water to boil, add garlic paste, orchid seeds, yerba mate superfine powder and Appropriate amount of seabuckthorn oil, stir evenly, simmer to thicken, beat into pulp, freeze-dry and grind in...

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PUM

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Abstract

The invention discloses soft-shelled turtle nutritious soup and a processing method thereof. The soft-shelled turtle nutritious soup comprises the following raw materials in parts by weight: 450 to 500 parts of soft-shelled turtle, 30 to 40 parts of prickly pear fruit, 10 to 20 parts of red dates, 20 to 40 parts of lotus seed, 15 to 30 parts of walnut kernel, 10 to 15 parts of black soya bean,1 to 3 parts of sunflower leaf, 2 to 3 parts of flower of kudzuvine, 1 to 2 parts of schisandra chinensis, 1 to 2 parts of gynostemma pentaphylla, 1 to 2 parts of smallflower microtis, 6 to 9 parts of a food additive, 30 to 50 parts of rice wine, 15 to 25 parts of rice vinegar, 3 to 6 parts of salt, 5 to 10 parts of fistular onion stalk, 5 to 10 parts of ginger slice, and proper amount of water. According to the soft-shelled turtle nutritious soup, the gynostemma pentaphylla component is included in the formula, and can resist cancer and ageing; flower of kudzuvine has the functions of protecting liver and nourishing stomach; both schisandra chinensis and smallflower microtis can reinforce and nourish kidney; the sunflower leaf can invigorate stomach and help digestion; the therefore, soft-shelled turtle nutritious soup is beneficial to health and can tonify the five internal organs so as to improve the physical function after long-time taking, and is suitable for all people.

Description

technical field [0001] The invention relates to a soft-shelled turtle nourishing soup and a processing method thereof, belonging to the technical field of food processing. Background technique [0002] Soft-shelled turtle, also known as soft-shelled turtle, turtle, yuan fish, turtle, tortoise, etc., is not only delicious, high in protein, low in fat, but also a nourishing treasure containing a variety of vitamins and trace elements, which can enhance the body's ability to resist diseases and regulate human body. Its endocrine function is also a good nourishing product to improve the quality of breast milk and enhance the baby's immunity and intelligence. It is favored by people because of its good edible health value and high economic value. [0003] However, since ancient times, the soft-shelled turtle has been used as medicine except for fresh and alive cooking or the use of some parts of the shell, but the deep-processing development and utilization of the soft-shelled tu...

Claims

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Application Information

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IPC IPC(8): A23L1/39A23L1/325A23L1/30A23L33/105
CPCA23L17/00A23L23/00A23L33/10A23V2002/00A23V2200/30
Inventor 金玉刚
Owner 蚌埠市老鸭湖特种水产养殖场
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