A white fungus juice that clears the lungs and moisturizes the intestines
A technology for white fungus juice and lung-clearing, which is applied in the directions of dairy products, applications, milk preparations, etc. to achieve the effects of lubricating taste, rich nutrition, simple and environmentally friendly preparation process
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[0013] A white fungus juice that clears the lungs and moistens the intestines, and is composed of the following raw materials in parts by weight (Kg): Sydney pear 50, mulberries 20, watermelon seeds 15, oats 20, white fungus 10, lotus root 40, sour plum juice 90, milk 280, fat sea 4 , Hami melon seeds 4, Luo Han Guo 5, tangerine peel 4, psyllium 5, calcined oyster 5, Fritillaria 3, Maoxiang flower 2, food additive 8, rock sugar 60, appropriate amount of water:
[0014] Food additive, consisting of the following raw materials in parts by weight (Kg): 5 grape seeds, 5 barley root, 8 aloe juice, 20 cheese, 30 peanut butter;
[0015] The preparation method of the food additive: extract grape seed and barley root with 5 times of water, concentrate the extract to obtain a concentrate, combine with aloe vera juice, cheese and peanut butter, fully stir, mix well and set aside.
[0016] A preparation method for clearing lung and moistening intestines white fungus juice, comprising the ...
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