Hot-candied smoked plum and mung bean cake and preparation method thereof

The technology of ebony and mung bean cake and mung bean is applied in the field of nutritional cake, which can solve the problems of single taste, cannot be supplied as usual all year round, single ingredients, etc., and achieves the effects of rich nutrition, increased appetite and rich wine aroma.

Inactive Publication Date: 2014-09-24
安徽三源粮油股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Candied fruit is a popular delicacy. It is made by cutting the fruit into pieces, wrapping it in flour, frying it, and then pouring a layer of syrup

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0018] A shredded ebony mung bean cake is made from the following raw materials (catties):

[0019] 70 mung beans, 10 black plums, 8 stevia leaves, 3 vanilla powder, 30 blood glutinous rice, 10 black beans, 2 sunflower leaves, 5 cassia seeds, 3 poria cocos, 1 sealwort, 2 madder, 1 white pomegranate, 2 perrin, appropriate amount of rice wine, appropriate amount of nectar, Appropriate amount of corn oil;

[0020] The nectar is made of raw materials in the following weight ratio: jade beauty: lemongrass: honey=2:1:9.

[0021] A method for preparing shredded ebony mung bean cake, comprising the following steps:

[0022] (1) Clean fresh Yumeiren and lemongrass, blanch them in boiling water for 10 seconds, freeze-dry them immediately, and crush them to a fineness of 100 meshes. Mix the obtained flower powder with honey evenly to obtain nectar;

[0023] (2) Clean the miscellaneous mung beans, remove the pits of ebony plums, and clean the fresh stevia leaves. Put them all into the p...

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PUM

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Abstract

The invention discloses a hot-candied smoked plum and mung bean cake which is prepared from the following raw materials in parts by weight: 70-80 parts by weight of mung bean, 10-15 parts by weight of smoked plum, 8-10 parts by weight of stevia rebaudian, 3-4 parts by weight of vanilla powder, 30-40 parts by weight of red glutinous rice, 10-15 parts by weight of black soya bean, 2-3 parts by weight of sunflower leaves, 5-6 parts by weight of cassia seed, 3-4 parts by weight of poria cocos, 1-2 parts by weight of sealwort, 2-3 parts by weight of madder, 1-2 parts by weight of ampelopsis japonica, 2-3 parts by weight of herba eupatorii, a proper amount of rice wine, a proper amount of nectar and a proper amount of corn oil. The mung bean, the smoked plum, the red glutinous rice, the black soya bean and other nutritional raw materials are mixed and pressed into a cake, and the special nectar is sprinkled after the cake is fried in oil, thus the hot-candied smoked plum and mung bean cake is rich in nutrients, full of chewiness, mellow in bouquet, and quietly elegant in flavor, and has effects of clearing away heat and toxic materials, removing acnes and beautifying skin, promoting appetite, preventing and resisting ageing, tonifying the kidney and nourishing the spleen, replenishing the blood and nourishing the liver, moistening and beautifying the skin, and the like.

Description

technical field [0001] The invention relates to a nutrition cake, in particular to a shredded ebony mung bean cake and a preparation method thereof. Background technique [0002] Candied fruit is a popular delicacy. It is made by cutting the fruit into pieces, wrapping it in flour, frying it, and then pouring a layer of syrup. Due to the influence of food seasonality, it cannot be supplied as usual throughout the year, so the invention provides a kind of shredded nutrition cake. Contents of the invention [0003] The invention overcomes the deficiencies of the prior art, and provides a kind of shredded ebony mung bean cake and a preparation method thereof. [0004] The present invention is achieved through the following technical solutions: [0005] A shredded ebony mung bean cake is made from the following raw materials in parts by weight: [0006] Mung bean 70-80, dark plum 10-15, stevia leaf 8-10, vanilla powder 3-4, blood glutinous rice 30-40, black bean 10-15, sunf...

Claims

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Application Information

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IPC IPC(8): A23G3/48
Inventor 葛怀春
Owner 安徽三源粮油股份有限公司
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