Production method of nutrient food using alfalfa
A production method and technology of nutritious food, applied in the field of alfalfa preparing nutritious food
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[0044] The first part: is a new method of preparing and producing a variety of foods using various alfalfa as the main raw material
[0045] 1. Select 1000g of fresh alfalfa leaves, clean the surface soil, and dry with an electric blower for 6 hours.
[0046] 2. Use an electric pulverizer to crush the dried alfalfa into 120 mesh alfalfa meal.
[0047] 3. The preparation method of alfalfa compressed food is to mix 540 grams of 36% alfalfa meal, 540 grams of 36% wheat flour, 135 grams of 9% corn meal, 75 grams of 5% peanut meal and 750ml of edible water into a mixer, and add edible yeast 30 Gram of fermentation, cut into small pieces with a forming rolling machine, bake in an oven at 190 degrees for 25 minutes, and pulverize into 40 mesh powder after cooling, add 75 grams of 5% white sugar, 105 grams of 7% edible oil and 15 grams of 1% salt, nutrients Stir the ingredients evenly, use a squeezer to form a block, and seal the package.
[0048] 4. The preparation method of alfalfa noodles...
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