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Polyporus umbelatus tea bag and preparation method hereof

A technology for making tea bags and Polyporus oleracea, which is applied in the field of health care products, can solve the problems of poor taste, single nutrient, strong medicinal taste, etc., and achieve the effects of fine taste, strong tea aroma and improved taste.

Inactive Publication Date: 2014-12-10
王斌
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The object of the present invention is to: overcome the defects of poor mouthfeel, strong medicinal taste and single nutrient of existing Polyporus teabags, and provide a Polyporus teabag and a preparation method thereof, using tea leaves and Polyporus as main raw materials, and enhancing The health care effect of tea, and the use of tea leaves to eliminate the strong medicinal taste of Polyporus chinensis, a reasonable combination of the two can not only solve the problem of poor taste and strong medicinal taste, but also increase the efficacy of tea, and play a greater role in health care

Method used

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  • Polyporus umbelatus tea bag and preparation method hereof

Examples

Experimental program
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Effect test

Embodiment 1

[0025] A polyporus polyporus tea bag is prepared from the following raw materials in parts by mass: 40 parts of tea leaves, 35 parts of polyporus, 5 parts of hawthorn, 3 parts of poria cocos extract, and 3 parts of pinellia extract.

[0026] Wherein, the tealeaves are round-bead type fried green tea; the porcini is fried half-cooked broken particles, and its particle size is 0.8cm; the hawthorn is dried to a water content of 10%, After the seeds are removed, they are crushed into particles with a particle size of 0.5 cm; the Poria cocos extract and pinellia extract are obtained by decocting the original medicinal materials, filtering out the medicinal residues, evaporating and crystallizing the medicinal liquid, and then fully drying and pulverizing. powder.

[0027] Above-mentioned a kind of porcini teabag is prepared by following method, and concrete steps are:

[0028] 1) After the above-mentioned components are processed for the first time, put them into a mixer and mix t...

Embodiment 2

[0034] A Polyporus teabag, in parts by mass, is made from the following raw materials:

[0035] 45 parts of tea leaves, 38 parts of Polyporus, 6.5 parts of Hawthorn, 4 parts of Poria cocos extract, 4 parts of pinellia extract.

[0036] Wherein, the tea leaves are snail-shaped stir-fried green tea; the porcini is fried half-cooked broken particles, and its particle size is 0.8cm; the hawthorn is dried to a water content of 12.5%, except The grains are broken into particles with a particle size of 0.6 cm; the Poria cocos extract and pinellia extract are the powders obtained by decocting the original medicinal materials, filtering out the medicinal residues, evaporating and crystallizing the medicinal liquid, and then fully drying and pulverizing .

[0037] Above-mentioned a kind of porcini teabag is prepared by following method, and concrete steps are:

[0038] 1) After the above-mentioned components are processed for the first time, put them into a mixer and mix them evenly; ...

Embodiment 3

[0044] A Polyporus teabag, in parts by mass, is made from the following raw materials:

[0045] 50 parts of tea leaves, 40 parts of Polyporus, 8 parts of Hawthorn, 5 parts of Poria cocos extract, 5 parts of pinellia extract.

[0046] Wherein, the tea leaves are snail-shaped stir-fried green teas; the porcini is fried half-cooked broken particles with a particle diameter of 1 cm; the hawthorn is dried to a water content of 15%, and the seeds After that, it is crushed into particles with a particle size of 0.8 cm; the Poria cocos extract and Pinellia pinellia extract are powders obtained by decocting the original medicinal materials, filtering out the medicinal residues, evaporating and crystallizing the medicinal liquid, fully drying and pulverizing.

[0047] Above-mentioned a kind of porcini teabag is prepared by following method, and concrete steps are:

[0048] 1) After the above-mentioned components are processed for the first time, put them into a mixer and mix them evenl...

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Abstract

The invention relates to a polyporus umbelatus tea bag and a preparation method hereof. The tea bag comprises the following raw materials in parts by mass: 40-50 parts of tea leaves, 35-40 parts of polyporus umbelatus, 5-8 parts of hawthorn, 3-5 parts of poria cocos extract and 3-5 parts of pinellia ternate extract, wherein the tea leaves are bead-shaped and spiral-shaped fried green tea leaves; the pinellia ternate is made into fried 80% cooked crushed granules; the particle size of the granule is 0.8-1 cm; the hawthorn is dried in the sun till the water content is 10-15%; the hawthorn is crushed into granules of which the particle size is 0.5-0.8 cm after kernels are removed; the poria cocos extract and the pinellia ternate extract are powder which is prepared by boiling original medicinal materials, filtering off the medicine residues, further evaporating and crystallizing the decoction, sufficiently drying and crushing. The raw materials are mixed, extruded, sterilized and sealed, thereby obtaining the polyporus umbelatus tea bag. Compared with a conventional polyporus umbelatus tea bag, the polyporus umbelatus tea bag provided by the invention has the advantages of unique taste and thick fragrance, and also has the excellent effects of health maintenance, kidney tonifying and the like.

Description

technical field [0001] The invention belongs to the technical field of health care products, and in particular relates to a teabag made of pig lings and a preparation method thereof. Background technique [0002] Polyporus polyporus is a medicinal fungus belonging to the genus Polyporaceae of the order Polyporaceae. The fruiting body is edible when young, and the taste is very delicious. Uneven tumor-like protrusions and wrinkles, and the inner surface is nearly white or light yellow. It is a famous Chinese medicine, which has the effect of diuresis and edema. Research and analysis shows that Polyporus contains 7.89% crude protein, 0.24% ether-soluble extract, 46.06% crude fiber and about 40% soluble sugar, and also contains free and bound biotin, 2-hydroxy-tetracosane Acid, ergosterol and other ingredients. [0003] At present, Polyporus is mainly used in the preparation of medicines for nourishing the kidney, protecting the liver, health care, and enhancing immunity, and...

Claims

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Application Information

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IPC IPC(8): A23F3/14
Inventor 王斌
Owner 王斌
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