Coffee flavor health-maintaining sea cucumber and dendrobium officinale solid beverage and preparation method thereof

A solid beverage and coffee-flavored technology, which is applied in food preparation, food ingredients containing natural extracts, and the function of food ingredients, etc., can solve problems such as single taste, single variety, and restrictions on the added value and economic benefits of Dendrobium

Inactive Publication Date: 2014-12-24
明光市银岭山生态农业科技有限公司
View PDF1 Cites 10 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there is a single variety of Dendrobium fixed beverages in the market, with relatively single ingredients and single taste, which seriously restricts the added value and economic benefits of Dendrobium.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0024] A coffee-flavored sea cucumber and dendrobium health-preserving solid drink, which is made of the following raw materials in parts by weight: 4-6 sea cucumbers, 8-10 coffee powder, 22-25 dendrobium candidum, 11-13 cauliflower, 3-5 rice wine, and 9-11 rock sugar , Ding Gong Teng 1-2, Bai Kou Keren 7-9, Tomato Juice 10-12, Raspberry 8-10, Cicada Flower 3-4, Buckwheat Flour 14-16, Cumin 1-2, Pine Pollen 6-7, Walnut Protein Powder 6-7, corn soybean milk 7-9, Enteromorpha 3-4, Desmodium 1-2, nutritional additives 9-12 and appropriate amount of water.

[0025] The nutritional additive is made from the following raw materials in parts by weight: 5-6 parts by weight of mulberry juice, 7-8 parts by weight of asparagus, 5-6 parts of radish sprouts, 2-3 parts of coptis leaves, 9-10 parts of coconut milk powder, 0.7-0.9 part of Eping grass, and 0.7-0.9 part of Dandou drum 1-2, dried mussels 4-6, pork liver 2-3, scallions 1-2, ginger powder 1-2, ginger leaves 0.6-0.7, agaricus blaze...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses a coffee flavor health-maintaining sea cucumber and dendrobium officinale solid beverage. The coffee flavor health-maintaining sea cucumber and dendrobium officinale solid beverage is prepared from the following raw materials in parts by weight: 4-6 parts of sea cucumbers, 8-10 parts of ground coffee, 22-25 parts of dendrobium officinale, 11-13 parts of broccolis, 3-5 parts of yellow rice or millet wine, 9-11 parts of rock candy, 1-2 parts of erycibe obtusifolia benth, 7-9 parts of amomum kravanh, 10-12 parts of tomato juice, 8-10 parts of raspberries, 3-4 parts of cordyceps sobolifera, 14-16 parts of buckwheat powder, 1-2 parts of fennels, 6-7 parts of pollen pini, 6-7 parts of walnut protein powder, 7-9 parts of corn soybean milk, 3-4 parts of enteromorpha, 1-2 parts of lysimachia christinae hance, 9-12 parts of a nutritional supplement and a suitable amount of water. The coffee flavor health-maintaining sea cucumber and dendrobium officinale solid beverage has rich coffee flavor, and savory and mellow taste; dendrobium officinale has the effects of promoting the secretion of saliva or body fluid and nourishing stomach, moistening lung and tonifying kidney, and improving eyesight; furthermore, the content of proteins, calcium, potassium, zinc, iron, selenium and manganese is high and a plurality of amino acids are contained, so that the beverage has the effects of enriching blood and moistening dryness; and the coffee flavor health-maintaining sea cucumber and dendrobium officinale solid beverage is suitable for people with low immunity, anepithymia, palpitation and shortness of breath and dizziness to drink and has high nutritive value and good health effect.

Description

technical field [0001] The invention relates to the technical field of solid beverages and processing methods thereof, and mainly relates to a coffee-flavored sea cucumber and dendrobium health-preserving solid beverage and a preparation method thereof. Background technique [0002] Solid beverage refers to a solid product made of sugar, milk and dairy products, eggs or egg products, fruit juice or edible plant extracts as the main raw materials, with the addition of appropriate amount of auxiliary materials or food additives, in the form of powder, granules or blocks . Solid beverages are favored by consumers because of their variety, unique flavor and easy storage; especially those solid beverages rich in vitamins, minerals, amino acids and other nutrients, which can replenish the nutrients needed by human metabolism in time, and have become a popular choice for many people. An inseparable good companion in life. However, with the improvement of living standards, people ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/39A23L2/52A23L1/29A23L33/00
CPCA23L2/39A23L33/10A23L33/105A23V2002/00A23V2300/14A23V2250/21A23V2200/30A23V2200/32A23V2200/324
Inventor 王锡江
Owner 明光市银岭山生态农业科技有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products