Genetic engineering bacterium for high-yield phloroglucinol as well as construction method and application of genetic engineering bacterium
A technology of genetically engineered bacteria and phloroglucinol, which is applied in the field of genetic engineering, can solve the problem that the output and yield of phloroglucinol cannot meet the needs of industrial production, and achieve the effect of improving synthesis ability and yield
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Embodiment 1
[0062] Embodiment 1: the construction of genetically engineered bacteria
[0063] Using Escherichia coli E.coliBL21(DE3) as the starting strain, the T7 promoter sequence was inserted in front of CsrB, and the overexpression of CsrB gene was induced by IPTG to construct the engineering strain ZG1563 ( figure 1 ), the related plasmids pET-phlD-mar and pACYC-accADBC for the production of phloroglucinol were introduced into ZG1563 and the control strain E.coliBL21(DE3) to detect phloroglucinol fermentation at shake flask and fermenter levels.
[0064] Those skilled in the art should understand that, the above-mentioned Escherichia coli E.coliBL21 (DE3) gene knockout experiment, each step is carried out according to the standard molecular cloning technology.
[0065] 1.1 Construction of homology arm
[0066] With the Escherichia coli E.coliBL21 (DE3) wild strain CsrB gene as a part of the downstream homology arm, the about 700bp of the CsrB upstream sequence is used as the upstrea...
Embodiment 2
[0086] Embodiment 2. Fermentation experiments of engineering strains
[0087] 2.1 Shake flask fermentation experiment
[0088] 1) For the cultivation of primary seed liquid, inoculate wild control strain E.coliBL21(DE3) and engineering strain ZG1563 containing pET-phlD-mar and pACYC-accADBC recombinant plasmids into 3mL LB liquid medium respectively, and add 50μg / mL kanamycin and 50 μg / mL chloramphenicol, grow at 37°C for 8-12h.
[0089] 2) Transfer the primary seed solution to a 250mL fermentation shaker flask with 1% inoculation amount, containing 50mL fermentation medium, and add 200g / L MgSO when transferring the seed solution 4 .7H 2 O 100 μL, 500 g / L glucose 2 mL, 1000 × trace elements 50 μL, 50 μg / mL kanamycin, 50 μg / mL chloramphenicol double resistance, set 3 parallel controls for each strain, culture at 37°C, 180rpm.
[0090] 3) Cell OD 600 When it reaches 0.6-1.0, 100μM / L IPTG can be added for induction.
[0091] 4) After induction by IPTG, continue to culture a...
Embodiment 3
[0104] Embodiment 3. Fermentation experiments of engineering strains
[0105] 3.1 Shake flask fermentation experiment
[0106] 1) For the cultivation of the primary seed liquid, the inoculation method is according to Example 2.1.
[0107] 2) Transfer the primary seed solution to a 250mL fermentation shaker flask with 3% inoculum size, containing 50mL fermentation medium, and add 200g / L MgSO when transferring the seed solution 4 .7H 2 O 100 μL, 500 g / L glucose 2 mL, 1000 × trace elements 50 μL, 50 μg / mL kanamycin, 50 μg / mL chloramphenicol double resistance, set 3 parallel controls for each strain, culture at 37°C, 180rpm.
[0108] 3) Cell OD 600 When it reaches 0.6-1.0, 100μM / L IPTG can be added for induction.
[0109] 4) After induction by IPTG, continue to culture at 37°C and 180rpm for 24 hours, then collect the bacterial liquid, centrifuge to get the supernatant, and measure the content of phloroglucinol.
[0110] 3.2 Fed-batch fermentation production of phloroglucinol...
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