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Milk powder candy containing popping candy and preparation method thereof

A technology of popping candy and milk tablets, which is applied in the field of dairy product processing, can solve problems such as the entrance is not easy to disintegrate, and achieve the effects of enriching varieties, saving costs, and increasing varieties

Active Publication Date: 2015-06-10
INNER MONGOLIA YILI INDUSTRIAL GROUP CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Because the milk tablet of the present invention contains popping candy, it can not only solve the problem that the milk tablet is not easy to disintegrate at the entrance due to moisture absorption, but also make the milk tablet more interesting and increase its appeal to children and teenagers

Method used

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  • Milk powder candy containing popping candy and preparation method thereof
  • Milk powder candy containing popping candy and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] This embodiment provides a milk tablet containing popping candy. In parts by weight, its raw material composition includes: 10 parts of popping candy with a particle size of 1-2 mm, 65 parts of milk (based on the weight of milk powder), 12.5 parts of white sugar 1 part, 10 parts of inulin, 1.25 parts of calcium lactate, 1 part of ferrous sulfate and 0.25 parts of milk essence.

[0029] The preparation method of the milk tablet containing popping candy comprises the following steps:

[0030] (1) Acceptance and standardization of fresh milk: select high-quality, safe and qualified fresh milk for standardization;

[0031] (2) Sterilization: Sterilize the accepted and standardized fresh milk at 95±5°C for 300s;

[0032] (3) Concentration and spray drying: Concentrate and spray dry the sterilized fresh milk, so that the various indicators of the obtained milk powder are: uniform powder particles, milky yellow color; light powder ≤ 3.0 water content, solubility 99.5 % (inso...

Embodiment 2

[0037] This embodiment provides a milk tablet containing popping candy. In parts by weight, its raw material composition includes: 15 parts of popping candy with a particle size of 1-2 mm, 60 parts of milk (based on the weight of milk powder), 15 parts of white granulated sugar 8.7 parts of inulin, 0.35 parts of vitamin C, 0.45 parts of vitamin D and 0.5 parts of sweet orange essence.

[0038] The preparation method of the milk tablet containing popping candy comprises the following steps:

[0039] (1) Acceptance and standardization of fresh milk: select high-quality, safe and qualified fresh milk for standardization;

[0040] (2) Sterilization: Sterilize the accepted and standardized fresh milk at 95±5°C for 300s;

[0041] (3) Concentration and spray drying: Concentrate and spray dry the sterilized fresh milk, so that the various indicators of the obtained milk powder are: uniform powder particles, milky yellow color; light powder ≤ 3.0 water content, solubility 99.5 % (ins...

Embodiment 3

[0046] This example provides the investigation results of the interest and taste of the milk tablets containing popping candy prepared in Examples 1 and 2. The taste and mouthfeel of the milk tablets of Examples 1 and 2 were investigated in the form of questionnaires. The main scoring items include: color, texture, taste, flavor and personal preference. A total of 34 people participated in the experiment. The scoring criteria are shown in Table 1 below. The survey results are shown in Table 2 below.

[0047] Table 1

[0048]

[0049] Table 2

[0050]

[0051] From the survey results in Table 2 above, it can be seen that the milk tablet products of Examples 1 and 2 have moderate sweet and sour taste, are easy to disintegrate at the entrance, and are unanimously recognized by the testers for their interestingness, which has changed the traditional milk tablet in the minds of consumers. negative impression.

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Abstract

The invention provides a milk powder candy containing popping candy and a preparation method thereof. By metering with weight part, the milk powder candy comprises the following raw materials: 10-20 parts of popping candy and 60-70 parts of milk. The preparation method of the milk powder candy comprises the following steps: when the milk powder candy only comprises the raw materials of popping candy and milk, mixing milk and popping candy to obtain mixing powder; drying the mixing powder, tabletting and packaging to obtain the milk powder candy containing popping candy; when the milk powder candy does not only comprise the raw materials of popping candy and milk, mixing raw materials besides popping candy and milk to obtain a powder base; mixing milk powder, the powder base and the popping candy to obtain the mixing powder; drying the mixing powder, tabletting and packaging to obtain the milk powder candy containing popping candy. The milk powder candy contains popping candy, so that problem of difficult disintegration due to moisture absorption of the milk powder candy can be solved, and the milk powder candy has interest for increasing the attractive force of children and teenager.

Description

technical field [0001] The invention relates to a milk tablet containing popping candy and a preparation method thereof, belonging to the technical field of dairy product processing. Background technique [0002] Milk flakes are flake or block milk products made of fresh milk as the main raw material, with auxiliary materials, after sterilization, mixing, concentration, drying, molding and other steps. Milk tablets currently on the market are mainly made of milk and powdered sugar as the main raw materials and added with some flavor or fruit powder. The novelty is not strong, and it is especially unattractive to the main consumer groups of children and teenagers. Due to various reasons in our country, some people, especially children, often need to fortify nutrients such as calcium, zinc and vitamins. Most parents and friends will choose medicines or health care products for their children, because these medicines cannot cater to their children's preferences, which makes pa...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/152A23C9/156A23C9/158A23C9/18
Inventor 尹小静张海斌王兆杰王明娜史丽洁
Owner INNER MONGOLIA YILI INDUSTRIAL GROUP CO LTD
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