Uses of rhodococcus erythropolis in degradation of aflatoxin B1 in feed or raw materials of the feed
A technology of Rhodococcus erythrococcus and aflatoxin, applied in animal feed, animal feed, bacteria, etc., can solve the problems of difficult large-scale implementation, low efficiency of toxin degradation, complex degradation operation process, etc., and achieve less environmental pollution, Solve the effect of detoxification activity and low energy consumption
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Embodiment 1
[0041] Preparation of embodiment 1 Rhodococcus erythrococcus strain fermented liquid and supernatant thereof
[0042] Seven strains of Rhodococcus erythropolis NHRI-1, NHRI-2, NHRI-3, NHRI-4, NHRI-5, NHRI-6 and NHRI-7 preserved in glycerol tubes at -80℃ General Microorganism Center (CGMCC), deposit numbers are CGMCC No.8590, CGMCC No.8591, CGMCC No.8592, CGMCC No.8593, CGMCC No.8594, CGMCC No.8595 and CGMCC No.8596) and Add 50 μL each of the cryopreserved solutions of two strains of Rhodococcus erythrococcus CGMCC4.1491 and CGMCC1.2362 purchased from the General Microbiology Center of China Microbiological Culture Collection Management Committee to 50 mL of liquid medium (composition: 1.00% peptone, beef Ointment 0.50%, glucose 0.50%, sodium chloride 0.50%; pH7.2-7.4, 121°C autoclave for 20min) activation culture, culture conditions: temperature 30°C, rotation speed 100r / min, culture time 48h. After confirming the purity of the corresponding activated culture solution by micr...
Embodiment 2
[0044] The degradation test of the Rhodococcus rhodococcus strain fermented liquid of embodiment 2 mixing ratio 3% to the AFB1 in the feed raw material
[0045] The fermentation broth of the strain preserved in Example 1 was evenly mixed into the feed material (corn, soybean, etc. cake mixture) polluted by AFB1 in a ratio of 3% (volume / weight ratio) (AFB1 content was 1mg / kg), each Prepare 3 mixed test samples from the fermentation broth of the strain, each sample 1000g, use sterile water to adjust the humidity to 60%-80%, put it in a 5L sterile Erlenmeyer flask, and react at a temperature of 30°C for 72h. During this process Keep the pH at 7.2-7.4. At the same time, under the same conditions, a 3% mixed sample of fermentation medium without Rhodococcus rhodococcus was set as a control.
[0046] After the reaction was completed, 5g of each sample was sampled, and the kit (MycoSep226Afazon + Multifunctional Columns, Romer Labs Inc.MO, USA, production batch number: 226903-1306)...
Embodiment 3
[0051] The degradation test of the Rhodococcus erythrococcus strain fermented liquid of embodiment 3 mixing ratio 8% to the AFB1 in the feed raw material
[0052] The fermentation broth of the strain preserved in Example 1 was evenly mixed into the feed material (corn, soybean, etc. cake mixture) polluted by AFB1 in a ratio of 8% (volume / weight ratio) (AFB1 content was 1mg / kg), each Prepare 3 mixed test samples from the fermentation broth of the strain, each sample 1000g, use sterile water to adjust the humidity to 60%-80%, put it in a 5L sterile Erlenmeyer flask, and react at a temperature of 30°C for 72h. During this process Keep the pH at 7.2-7.4. At the same time, under the same conditions, an 8% mixed sample of fermentation medium without Rhodococcus rhodococcus was set as a control.
[0053] After the reaction was completed, 5g of each sample was sampled, and the kit ((MycoSep226Afazon + Multifunctional Columns, Romer Labs Inc.MO, USA, production batch number: 226903-1...
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