Protein electrophoresis method

A protein and electrophoresis technology, applied in the field of protein analysis, can solve the problems of cumbersome production, ineffective horizontal comparison and lack of electrophoresis results, and achieve the effect of simple production process

Inactive Publication Date: 2015-07-08
JIANGSU UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

Conventional SDS-PAGE, corresponding to the effective separation range of proteins is 10~100 kDa (resolving gel concentration is 7.5%~15%), and Tricine-SDS-PAGE, which is commonly used to separate small molecule peptides, corresponds to an effective separation range of 1 ~10 kDa, usually the electrophoresis gel used to separate 1~5 kDa small peptides is composed of three layers of stacking gel, gel layer gel and separating gel, which is relative

Method used

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  • Protein electrophoresis method

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Embodiment Construction

[0036] The terms used in the present invention, unless otherwise specified, generally have the meanings commonly understood by those skilled in the art. The present invention will be described in further detail below in conjunction with specific examples and with reference to data. It should be understood that these examples are only to further illustrate the present invention, and should not be construed as limiting the scope of protection of the present invention. Technical engineers in this field can make some non-essential improvements and adjustments to the present invention according to the contents of the above inventions.

[0037] In the following examples, various procedures and methods not described in detail are conventional methods well known in the art. The sources and trade names of the reagents used, as well as those whose components must be listed, are indicated when they appear for the first time, and the same reagents used thereafter are the same as those ind...

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Abstract

The invention provides a protein electrophoresis method and relates to the field of protein analysis. The invention particularly relates to preparation of single-layer polyacrylamide gel and a protein electrophoresis analytic method therewith. The preparation of the single-layer polyacrylamide gel is simple in processes and is low in time requirement. The method is excellent in a separation effect on proteins being 4-100 kDa in molecular weight.

Description

technical field [0001] The invention relates to the field of protein analysis, in particular to an electrophoresis method for protein analysis. Background technique [0002] Polyacrylamide gel is formed by acrylamide monomer and a small amount of crosslinker bismethylene acrylamide through chemical catalyst (ammonium persulfate, AP), tetramethylethylenediamine (TEMED) as accelerator or photocatalytic polymerization Polymers in three dimensions. Polyacrylamide gel electrophoresis (PAGE) is a commonly used electrophoresis technique using polyacrylamide gel as a support medium, and is often used for the separation of proteins and nucleic acids. [0003] In denaturing gel electrophoresis, under the action of mercaptoethanol and sodium dodecyl sulfate (SDS), the disulfide bond in the molecule is reduced, and the hydrogen bond is opened to form a SDS-protein complex (SDS and protein mass ratio 1.4 : 1), the complex is negatively charged, so it can migrate to the positive electro...

Claims

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Application Information

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IPC IPC(8): G01N27/447
Inventor 马海乐李云亮何华纲张艳艳王蓓任晓峰
Owner JIANGSU UNIV
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