Application of triterpenoid in preventing or treating hyperlipidemia
A technology for hyperlipidemia and composition, which is applied in the direction of medical preparations containing active ingredients, applications, food science, etc., and can solve problems such as reports on the therapeutic effect of betulinic acid that have not been seen.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0022] In order to study the effect of betulinic acid on hyperlipidemia, normal liver cells LO 2 The cells were planted in a 6-well plate, and after 18 hours of normal growth, they were starved for 6 hours and administered. group, cells were collected 24 hours after administration. For the determination of triglyceride content, cells were lysed with lysate for 10 min, 20 uL was taken from each group, 180 uL of triglyceride determination kit reagent was added, incubated for 30 min, and the absorbance at 546 nm was detected by a microplate reader. For the determination of the cholesterol content, the cholesterol in the cells was extracted, and the cholesterol content was detected by a gas phase-mass spectrometer (GC-MS). Because the n-hexane solvent was volatile, cholestane was used as an internal reference. The chromatographic column is a hp-5 capillary column (15m×0.25mm, 0.25μm); the carrier gas is helium, and the flow rate is 9psi; the inlet temperature is 295°C; the detect...
Embodiment 2
[0031] Preparation of betulinic acid
[0032] Tablets of betulinic acid
[0033] Table betulinic acid 10mg, starch 88g, magnesium stearate 3g
[0034] Preparation process: take epi-betulinic acid and pass through a 100-mesh sieve, add starch and magnesium stearate, mix evenly, make granules, dry, and press into tablets.
[0035] Epi-Betulinic Acid Capsules
[0036] Table betulinic acid 10mg, starch 88g, magnesium stearate 3g
[0037] Preparation process: Take epibetulinic acid and pass through a 100-mesh sieve, add starch and magnesium stearate, mix evenly, make granules, dry, pack into capsules, and obtain.
Embodiment 3
[0039] Food preparations expressing betulinic acid
[0040] 5g dry yeast, 90ml warm water, a little water, 150g flour, 5mg betulinic acid, 10g vegetable oil, a little low sodium salt
[0041] Biscuit method: Sprinkle the yeast in warm water and stir to dissolve, add betulinic acid. Stir in the flour, then add the vegetable oil and knead into a smooth dough; form the dough into 0.2cm thick sheets. Press out the shape, puncture holes, sprinkle water on the surface, sprinkle a little low-sodium salt, and ferment at room temperature for 10 minutes; preheat the oven at 120 degrees, place it on the upper layer, and bake for about 10 minutes to obtain food containing epi-betulinic acid.
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com