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Castanopsis sclerophylla dried bean curd for invigorating the kidney and stopping abnormal sweating, and preparation method of the dried bean curd

A production method and technology of dried tofu, which is applied in the field of food processing, can solve the problems of losing the medicinal value of Quercus chinensis, and achieve the effects of improving the medicinal value, enhancing the therapeutic effect, and improving the production process

Inactive Publication Date: 2015-12-09
邱定武
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The purpose of doing this is to improve the taste of the ingredients. They only use the starch in the kumana meat to make tofu, but pour out the "bitter water" and evaporate the medicinal taste. This kind of production process actually loses part of the original medicinal properties of kumana. value

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] A kind of dried tofu for invigorating the kidney and relieving sweating, characterized in that it consists of the following medicinal materials: 500 grams of salt-fried kuman meat, 150 grams of mango root, 15-20 jujubes, 50 grams of astragalus, and rat tail 30 grams of grass, 30 grams of cabbage kidney, 30 grams of fufang vine, 30 grams of Agrimony, and 30 grams of wild buckwheat.

[0026] The described dried bitter mango tofu for invigorating the kidney and stopping sweating due to asthenia and its preparation method are characterized in that it comprises the following preparation steps:

[0027] (1) Pick up the mature bitter mango seeds, dry them first, then pour them into the pot, stir fry them with 15% salt water, stir fry until the shell is cracked, then pour them into a stone mortar and beat them with an oak hammer , after the shell is separated from the pulp, take it out and use a fan to fan the shell and sieve out impurities, and you can get slightly yellowish s...

Embodiment 2

[0032] Embodiment 2, described a kind of dried bitter mango tofu for invigorating the kidney and stopping sweating due to asthenia and its preparation method, wherein the analysis of the composed medicine is as follows:

[0033] (1) Kuwana, according to "Yin Shan Zheng Yao", it is "sour and sweet in taste, non-toxic, and slightly cold in shape"; "Compendium of Materia Medica" claims that it "strengthens muscles and bones, helps Yang Qi, nourishes deficiency and fatigue, strengthens waist and knees, and benefits color"; modern research analyzes its "nutritional ingredients: starch, lecithin, flavonoids , calcium, iron; main use effects: lowering cholesterol, delaying the decline of brain function, cooling and purging fire, losing weight, etc."; Wenzhou folks are used to treat children with persistent diarrhea and adults with kidney deficiency and sweating.

[0034] (2) Cortilla chinensis has the effect of relieving diarrhea and invigorating kidney deficiency; according to "Chin...

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PUM

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Abstract

The present invention discloses a castanopsis sclerophylla dried bean curd for invigorating the kidney and stopping abnormal sweating, and a preparation method of the dried bean curd. The castanopsis sclerophylla dried bean curd is characterized in that the dried bean curd comprises the following medicinal materials by weight: 500 g of castanopsis sclerophylla flesh stir-fried with salt, 150 g of Chinese silvergrass root, 15-20 common jujubes, 50 g of mongolian milkvetch root, 30 g of salvia substolonifera stib., 30 g of championella sarcorrhiza, 30 g of wintercreeper euonymus, 30 g of hairyvein agrimonia herb and 30 g of polygonum cymosum. The preparation method comprises the following steps of stir-frying the castanopsis sclerophylla with salt water, crushing the castanopsis sclerophylla, adding a civilian herbal medicinal decoction and stirring the mixture to a paste, steaming the paste with a steamer to prepare the castanopsis sclerophylla bean curd, cutting the curd with a thread, and drying the curd. Stir-frying the castanopsis sclerophylla with salt water until the color is light yellow follows the processing principle of ''introducing drugs to kidney'', so that efficacy of nourishing yin for lowering fire and strengthening the spleen and stomach is enhanced, and aroma is increased and bitterness is reduced; steaming with the steamer reduces the volatilization of medicine property; and the invention also discloses herbal formulations of a ''mongolian milkvetch root, Chinese silvergrass root and common jujube decoction'' with a function of stopping abnormal sweating and a ''Wenchow five species kidney'' with functions of invigorating the kidney and strengthening the kidney, benefiting vital energy and dredging collaterals. Therefore, the castanopsis sclerophylla dried bean curd produced by the invention has effects of nourishing yin and invigorating kidney, nourishing qi to invigorate spleen, reinforcing body and strengthening spirit, and stopping abnormal sweating.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to a kind of dried tofu for invigorating the kidney and stopping sweating caused by sweating and a preparation method thereof. Background technique [0002] In my hometown of Wenzhou, there is a traditional herbal diet called dried kuang tofu. Using it or adding some Chinese herbal medicines is the best prescription for treating diarrhea in children, tonifying the kidney and stopping sweating due to deficiency. In recent years, some businesses have promoted it as a popular diet based on its original medicinal value, and reports have been made one after another. Today, from the "Baidu" on the Internet, a brief excerpt is as follows: [0003] (1) "Study on the Production Process of Quillaria "Tofu"" (Le Yongjun Xia Daozong) said: "Citadel powder is the starch obtained by grinding the fruit, soaking in water and filtering...." [0004] (2) According to Lin Chuanmi...

Claims

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Application Information

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IPC IPC(8): A23C20/02A23L11/45
Inventor 邱定武
Owner 邱定武