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Bamboo shoot filled pumpkin roll for whetting appetite and invigorating spleen and preparation method thereof

A technology for appetizing and strengthening the spleen and pumpkin, which is applied in food preparation, the function of food ingredients, and food ingredients containing natural extracts. Effect

Inactive Publication Date: 2016-01-06
WUHU HONGYANG FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, more and more pumpkin foods are emerging, but the taste is too single. Pumpkin is divided into pumpkin skin, pumpkin meat and pumpkin seeds. Most pumpkin products only need pumpkin meat in the production process. and pumpkin seeds are thrown away, causing a lot of waste of resources

Method used

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Examples

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Embodiment Construction

[0015] A sandwich pumpkin roll with bamboo shoots appetizing and invigorating the spleen, which is made of the following raw materials in parts by weight: 6 bamboo shoots, 2 rapeseed cake powder, 1 cannon ginger, 8 cooking wine, 2 biscuit crumbs, 1 citrus aurantium, 1 hawthorn, 1 lotus leaf, and pumpkin 200. Appropriate amount of salt water, fresh lime, white sugar, carrageenan, citric acid, NaOH solution and water.

[0016] The preparation method of the described pumpkin roll with bamboo shoot appetizing and invigorating the spleen comprises the following steps: (1) mix citrus citrus aurantium, hawthorn, and lotus leaves, add 8 times the water and boil for 20 minutes, and filter to obtain the medicinal liquid;

[0017] (2) Cut the bamboo shoots into shreds, mix them with Pao Jiang, soak them in cooking wine for 1 hour, remove the shredded bamboo shoots, mix with rapeseed cake powder and biscuit crumbs, steam in a steamer for 10 minutes, and then simmer for 10 minutes , and th...

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PUM

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Abstract

The present invention discloses a bamboo shoot filled pumpkin roll for whetting appetite and invigorating spleen and a preparation method thereof. The bamboo shoot filled pumpkin roll is prepared from the following raw materials in parts by weight: 6-7 of bamboo shoots, 2-3 of rapeseed cake powder, 1-2 of baked ginger, 8-10 of cooking wine, 2-3 of biscuit crumbs, 1-2 of fructus aurantii Immaturus, 1-2 of hawthorn fruits, 1-2 of lotus leaves, 200-210 of pumpkins, proper amounts of salt water, fresh lime, white granulated sugar, carrageenan, citric acid, NaOH solution and water. The bamboo shoots are shredded, and the shredded bamboo shoots are mixed with the baked ginger; the mixture is soaked into the cooking wine for one hour; the shredded bamboo shoots are removed, then mixed with the rapeseed cake powder and the biscuit crumbs, and steamed in a steamer, which not only commendably removes acerbity of the bamboo shoots, but also make the bamboo shoot filled pumpkin roll balanced in nutrition and unique in flavor. Traditional Chinese medicines added into the bamboo shoot filled pumpkin roll have effects in whetting appetite and invigorating spleen, helping digestion and relieving stagnation, and invigorating blood circulation and reducing phlegm. Flesh, peels and seeds of the pumpkins are processed separately, reducing the waste of the pumpkin peels and the pumpkin seeds, increasing nutrition and improving the taste.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a pumpkin roll sandwiched with bamboo shoots for appetizing and invigorating the spleen and a preparation method thereof. Background technique [0002] Pumpkin is rich in nutrients and comprehensive, containing protein, fat, glucose, starch, 19 kinds of amino acids, pectin, glutamic acid, lutein, carotene and trace elements such as phosphorus, potassium, calcium and zinc, among which carotene, potassium The content of phosphorus and phosphorus is rich, which is higher than that of other melons. Pumpkin also has a wide range of medical and health care functions. [0003] Eating pumpkin can eliminate carcinogens and prevent cancer. Pumpkin contains a lot of zinc, which is good for skin and nail health. The antioxidant β-carotene has the effect of protecting eyes and heart, and can also eliminate amine nitrite. mutations that prevent the emergence of cancer cells. Eating p...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/212A23L1/30A23P1/08
CPCA23V2002/00A23V2200/30A23V2250/21
Inventor 单正宏
Owner WUHU HONGYANG FOOD