Extraction method of camellia seed flavone
An extraction method and technology of seed flavonoids, which are applied in the direction of pharmaceutical formulas, skin care preparations, medical preparations containing active ingredients, etc., can solve the problems of difficult denaturation of active ingredients, long time-consuming, and less extraction of natural plant active ingredients, etc., to achieve The effect of efficient extraction methods
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Embodiment 1
[0033] This embodiment relates to a method for extracting flavonoids in the seeds of Camellia genus based on the cloud point extraction method, comprising the following steps:
[0034] Step 1: Extraction step
[0035] According to the solid-to-liquid ratio g / mL of 1:30, weigh the defatted camellia plant seed pulverization, add a nonionic surfactant polyethylene glycol-8 laurate solution with a concentration of 30 g / L, and extract with the aid of ultrasonic waves for 30 minutes , and filtered to obtain a solid filter residue and an extract containing camellia seed flavonoids.
[0036] Step 2: Cloud point phase separation extraction step
[0037] Add sodium chloride to the camellia seed flavonoid extract obtained in the extraction step to adjust the ionic strength to 1.0 mol / L, then place the extract in a constant temperature water bath at a temperature of 50° C., and keep it in a constant temperature balance for 40 minutes, then let stand or centrifuge until The phase separat...
Embodiment 2
[0043] This embodiment relates to a method for extracting flavonoids in the seeds of Camellia genus based on the cloud point extraction method, comprising the following steps:
[0044] Step 1: Extraction step
[0045] Take by weighing 100g of the Camellia seeds harvested in the same year, pulverize with a universal pulverizer, pass through a standard screen with a 0.5mm aperture, degrease twice with petroleum ether, evaporate the residue to dry the solvent, and set aside;
[0046]According to the solid-to-liquid ratio g / mL of 1:30, weigh the defatted camellia plant seed pulverization, add a nonionic surfactant polyethylene glycol-8 laurate solution with a concentration of 40 g / L, and ultrasonically assist extraction for 35 minutes , and filtered to obtain a solid filter residue and an extract containing camellia seed flavonoids.
[0047] Step 2: Cloud point phase separation extraction step
[0048] Add sodium chloride to the camellia seed flavonoid extract obtained in the ex...
Embodiment 3
[0052] This embodiment relates to a method for extracting flavonoids in the seeds of Camellia genus based on the cloud point extraction method, comprising the following steps:
[0053] Step 1: Extraction step
[0054] Take by weighing 100g of the Camellia seeds harvested in the same year, pulverize with a universal pulverizer, pass through a standard screen with a 0.5mm aperture, degrease twice with petroleum ether, evaporate the residue to dry the solvent, and set aside;
[0055] According to the solid-to-liquid ratio g / mL of 1:30, weigh the defatted camellia plant seed pulverization, add a non-ionic surfactant polypropylene glycol-3 laurate solution with a concentration of 60 g / L, ultrasonically assisted extraction for 40 minutes, and filter , to obtain the solid filter residue and the extract containing camellia seed flavonoids.
[0056] Step 2: Cloud point phase separation extraction step
[0057] Add sodium chloride to the camellia seed flavonoid extract obtained in the...
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Abstract
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