Blue peafowl feed and processing method thereof
A processing method and technology for blue peacock, applied in the molding or processing of animal feed, animal feed, animal feed, etc., can solve the problems of dull coat color, malnutrition of blue peacock, slow growth and development, etc., to increase appetite, improve Brightness, the effect of promoting healthy growth and development
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Embodiment 1
[0018] A processing method of blue peacock feed, is characterized in that, comprises the following steps:
[0019] ① 30kg of wheat bran, 20kg of soybean meal, 20kg of corn, 13kg of grass seed, and 8kg of millet were respectively mechanically crushed, passed through a 110-mesh sieve, and the raw material powders were evenly mixed to obtain mixed powder a;
[0020] ② Cut 15kg of fresh purslane into 5mm-long fragments to obtain the purslane segment, steam the purslane segment at 123°C for 6 seconds, and put the purslane segment into the drying equipment after the greening Drying at 73°C until the water content is 9% to obtain dried purslane, crushing the dried purslane, and passing through a 100-mesh sieve to obtain purslane powder;
[0021] ③After drying 10kg of earthworms and mixing them with 10kg of pig bones, they were mechanically pulverized and passed through a 150-mesh sieve to obtain mixed powder b;
[0022] ④Mix mixed powder a, purslane powder and mixed powder b evenly ...
Embodiment 2
[0025] A processing method of blue peacock feed, is characterized in that, comprises the following steps:
[0026] ① 35kg of wheat bran, 23kg of soybean meal, 18kg of corn, 11kg of grass seed, 5kg of millet, and 5kg of pea were mechanically pulverized respectively, passed through a 130-mesh sieve, and the raw material powders were evenly mixed to obtain mixed powder a;
[0027] ②Mix 15kg of fresh purslane and 10kg of oleracea evenly and cut them into 3mm-long fragments to obtain purslane segments. Steam the purslane segments at 125°C for 5 seconds, and then chop the purslane into The amaranth segment is put into the drying equipment, dried at 76°C until the water content is 7%, and dried purslane is obtained, which is crushed and passed through a 110-mesh sieve to obtain purslane powder;
[0028] ③ After drying 10kg grasshoppers and 5kg grasshoppers, mix them evenly with 10kg pork bones and 6kg crab shells, grind them mechanically, and pass through a 140-mesh sieve to obtain m...
Embodiment 3
[0032] A processing method of blue peacock feed, is characterized in that, comprises the following steps:
[0033] ① 23kg of wheat bran, 18kg of soybean meal, 15kg of corn, 8kg of grass seeds, 4kg of millet, 4kg of sorghum, and 4kg of mushrooms were mechanically pulverized respectively, passed through a 140-mesh sieve, and the raw material powders were evenly mixed to obtain mixed powder a;
[0034] ②Mix 18kg of fresh purslane, 10kg of honeysuckle, and 5kg of beetroot evenly and cut them into 2mm-long pieces to obtain purslane segments. Steam the purslane segments at 130°C for 4 seconds. Put the purslane segment into the drying equipment, and dry it at 80°C until the water content is 5%, to obtain dried purslane, crush the dried purslane, pass through a 120-mesh sieve, and obtain purslane pink;
[0035] 3. After drying 10kg cockroaches, 5kg earthworms, and 5kg crickets, mix them with 10kg pig bones and 8kg fish bones and grind them mechanically, and pass through a 130-mesh si...
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