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Sea buckthorn health edible salt and preparation method thereof

A technology of edible salt and sea buckthorn, which is applied in the fields of application, food science, food ingredients, etc., can solve the problems of less salt in health care functions.

Inactive Publication Date: 2017-06-20
中盐新干盐化有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] There are many kinds of edible salt in the prior art, but there are few salts with health-care functions in the prior art, which cannot meet the needs in real life. Therefore, it is urgent to design a seabuckthorn health-care edible salt to solve the problems in the prior art

Method used

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Embodiment 1

[0030] The invention proposes a seabuckthorn health-care edible salt, which is characterized in that its raw materials include by weight: 25 parts of edible salt, 15 parts of seabuckthorn extract, 4 parts of traditional Chinese medicine powder, 5.5 parts of broad bean powder, 6 parts of wheat flour, 5.5 parts of millet, 4.5 parts of high-protein additives, 7 parts of potassium alginate, 5 parts of almonds, 5 parts of walnut kernels, 6 parts of hawthorn, 3.5 parts of monosodium glutamate, 4.5 parts of sweeteners, 2 parts of antioxidants, 3.5 parts of cinnamon powder, 4.5 parts of fennel powder, 5 parts of pepper, 0.03 part of amino acid enhancer, 0.045 part of vitamin enhancer, 0.03 part of mineral enhancer;

[0031] The preparation method of the seabuckthorn extract comprises the following steps:

[0032] S1. Clean the seabuckthorn fruits, beat the seeds to take the seeds, then wash the seabuckthorn seeds, dry them in a drying oven at 40°C for 12 hours, then crush them into 30...

Embodiment 2

[0048] The invention proposes a seabuckthorn health-care edible salt, which is characterized in that its raw materials include by weight: 15 parts of edible salt, 20 parts of seabuckthorn extract, 3 parts of traditional Chinese medicine powder, 8 parts of broad bean powder, 3 parts of wheat flour, 8 parts of millet, 3 parts of high-protein additives, 8 parts of potassium alginate, 3 parts of almonds, 8 parts of walnut kernels, 3 parts of hawthorn, 5 parts of monosodium glutamate, 3 parts of sweeteners, 3 parts of antioxidants, 2 parts of cinnamon powder, 6 parts of fennel powder, 4 parts of pepper, 0.04 part of amino acid enhancer, 0.03 part of vitamin enhancer, 0.05 part of mineral enhancer;

[0049] The preparation method of the seabuckthorn extract comprises the following steps:

[0050] S1. Clean the seabuckthorn fruits, beat the seeds to take the seeds, then wash the seabuckthorn seeds, dry them in a drying oven at 35°C for 14 hours, then crush them into 20-mesh granular ...

Embodiment 3

[0066] The invention proposes a seabuckthorn health-care edible salt, which is characterized in that its raw materials include by weight: 35 parts of edible salt, 10 parts of seabuckthorn extract, 5 parts of traditional Chinese medicine powder, 3 parts of broad bean powder, 9 parts of wheat flour, 3 parts of millet, 6 parts of high protein additives, 6 parts of potassium alginate, 7 parts of almonds, 2 parts of walnut kernels, 9 parts of hawthorn, 2 parts of monosodium glutamate, 6 parts of sweetener, 1 part of antioxidant, 5 parts of cinnamon powder, 3 parts of fennel powder, 6 parts of pepper, 0.02 part of amino acid enhancer, 0.06 part of vitamin enhancer, 0.01 part of mineral enhancer;

[0067] The preparation method of the seabuckthorn extract comprises the following steps:

[0068] S1. Clean the seabuckthorn fruits, beat the seeds to take the seeds, then wash the seabuckthorn seeds, dry them in a drying oven at 45°C for 10 hours, and then crush them into 40-mesh granular...

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PUM

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Abstract

The invention discloses a sea buckthorn health edible salt, which is prepared from the following raw materials: edible salt, a sea buckthorn extract, traditional Chinese medicine powder, broad bean powder, wheat flour, millet, high-protein additive, potassium alginate, almonds, walnut kernels, fructus crataegi, monosodium glutamate, a sweetener, an antioxidant, cinnamon powder, fennel powder, pepper, an amino acid fortifier, a vitamin fortifier and a mineral fortifier. The invention also discloses a preparation method of the sea buckthorn health edible salt. The sea buckthorn health edible salt prepared by the invention has an unique taste and rich nutrient value, and can provide abundant calcium, has an excellent anti-oxidation function, and is green and healthy without any additive.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to seabuckthorn health-care edible salt and a preparation method thereof. Background technique [0002] Seabuckthorn is rich in flavonoids, and flavonoids have anti-myocardial ischemia, anti-arrhythmia, enhance the body's immunity, improve hypoxia resistance, inhibit platelet aggregation, lower serum cholesterol, anti-oxidation, anti-aging, anti-tumor, anti-allergic, Radiation and other pharmacological effects. Seabuckthorn oil is the part with the most medical value in seabuckthorn, and it has remarkable curative effects on treating malignant tumors, gynecological diseases, anti-radiation and scalds. [0003] There are many kinds of edible salt in the prior art, but there are few salts with health care functions in the prior art, which cannot meet the needs in real life, so it is urgent to design a seabuckthorn health edible salt to solve the problems in the prior art . ...

Claims

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Application Information

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IPC IPC(8): A23L27/40A23L33/105A23L33/10A23L33/16A23L33/15A23L33/175A23L33/17
CPCA23V2002/00A23V2200/30A23V2250/21
Inventor 王继明陈鹏杨文辉
Owner 中盐新干盐化有限公司
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