Method for preparing feed for cattle, sheep and herbivorous animals, by fermentation of pennisetum giganteum

A herbivorous animal and giant fungus grass technology, applied in animal feed, animal feed, bacteria used in food preparation, etc., can solve the problems of inability to fully meet the growth needs of animals, insufficient feed nutrition, lack of trace elements, etc., to improve Nutrient level and digestion and absorption rate, improve the body's immunity, and improve the effect of gastrointestinal function

Inactive Publication Date: 2017-06-23
黄吉森
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] In the above-mentioned literatures, the feed is prepared by fermenting the royal bamboo grass as the raw material, but the disadvantages are that the prepared feed is not comprehensive enough in nutrition, lacks the trace elements needed by the animals, etc., an

Method used

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  • Method for preparing feed for cattle, sheep and herbivorous animals, by fermentation of pennisetum giganteum

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] A method for preparing feed for cattle, sheep and herbivores by fermenting Jujuncao, comprising the following steps:

[0041] (1) The Jujuncao brought back from the planting place is crushed and ready for use;

[0042] (2) Expanding the culture of the fermenting bacteria, which is obtained by mixing lactic acid bacteria, Bacillus licheniformis, Saccharomyces cerevisiae, and Bifidobacterium bifidum in a weight ratio of 3:1:2:1; (used in the expanding culture The composition of the culture medium is: 5% tapioca starch, 1% glucose, 0.1% urea, 0.3% soybean peptone, 0.008% MgSO 4 ·7H 2 O, 0.005%FeSO 4 ·7H 2 O ,0.03%K 2 HPO 4 ·3H 2 0; 0.1% multivitamins; 10% carrot juice; the culture method is: bacterial classification is inoculated in the seed fermentation tank, the seed fermentation tank fermentation condition: temperature 30 ℃, pH 7.0, inoculum size 7%, stirring speed 240r / min, The ventilation rate is 6L / min, and the fermentation time is 55h. ) after expanded culti...

Embodiment 2

[0047] A method for preparing feed for cattle, sheep and herbivores by fermenting Jujuncao, comprising the following steps:

[0048] (1) The Jujuncao brought back from the planting place is crushed and ready for use;

[0049] (2) Expanding the culture of the fermenting bacteria, which is obtained by mixing lactic acid bacteria, Bacillus licheniformis, Saccharomyces cerevisiae, and Bifidobacterium bifidum in a weight ratio of 3:1:2:1; (used in the expanding culture The composition of the medium is: 6% tapioca starch, 1.5% glucose, 0.1% urea, 0.3% soybean peptone, 0.008% MgSO 4 ·7H 2 O, 0.005%FeSO 4 ·7H 2 O, 0.03%K 2 HPO 4 ·3H 2 0; 0.2% multivitamins; 10% carrot juice; the cultivation method is: bacterial classification is inoculated in the seed fermentation tank, the seed fermentation tank fermentation condition: temperature 30 ℃, pH 8.0, inoculum size 7%, stirring speed 240r / min, The ventilation rate is 6L / min, and the fermentation time is 55h. ) after expanded cultiva...

Embodiment 3

[0054] A method for preparing feed for cattle, sheep and herbivores by fermenting Jujuncao, comprising the following steps:

[0055] (1) The Jujuncao brought back from the planting place is crushed and ready for use;

[0056] (2) Expanding the culture of the fermenting bacteria, which is obtained by mixing lactic acid bacteria, Bacillus licheniformis, Saccharomyces cerevisiae, and Bifidobacterium bifidum in a weight ratio of 3:1:2:1; (used in the expanding culture The composition of the medium is: 7% tapioca starch, 2% glucose, 0.1% urea, 0.3% soybean peptone, 0.008% MgSO 4 ·7H 2 O, 0.005%FeSO 4 ·7H 2 O ,0.03% K 2 HPO 4 ·3H 2 O; 0.3% multivitamins; 10% carrot juice; the culture method is: inoculate the bacterial classification in the seed fermenter, the seed fermenter fermentation condition: temperature 30 ℃, pH 7.0-8.0, inoculum size 7%, stirring speed 240r / min, the ventilation rate is 6L / min, and the fermentation time is 55h. ) after expanded cultivation, mixed even...

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Abstract

The invention relates to a method for preparing a feed for cattle, sheep and herbivorous animals, by fermentation of pennisetum giganteum. The feed comprises the following preparation raw materials in parts by weight: 50-65 parts of pennisetum giganteum, 5-8 parts of zymocyte, 6-10 parts of molasses, 10-15 parts of a grain feed, 0.4-1 part of urea phosphate, 0.5-0.7 part of table salt, 1-2 parts of trace elements, 0.7-1.0 part of mixed enzymes, 8-10 parts of papaya peel, and 7-12 parts of pineapple peel. The pennisetum giganteum is used for fermenting for producing the feed for the cattle, the sheep and the herbivorous animals, and belongs to a forage reusing project. Waste residues are not discharged, and the feed is environment-friendly. Through fermentation, the feed is effectively decomposed, and converted into micromolecule substances, such as glucose and amino acids, which are easy to digest and absorb by animals, so that the nutrient value and the utilization conversion rate of the feed are increased; and besides, in the fermentation process, harmful infectious microbes and pathogenic microorganisms, attached to the feed are effectively restrained, and the feed quality is improved. After fermentation, the feed is rich in nutrition and good in palatability.

Description

technical field [0001] The invention relates to the technical field of breeding feed, in particular to a method for preparing feed for cattle, sheep and herbivorous animals by fermenting giant fungus grass. Background technique [0002] At present, Juncao technology has spread to more than 100 countries around the world. But Jujuncao has not been well utilized. Generally, it is only used as fuel or raw material for papermaking, which causes a lot of waste of resources. [0003] Jujungrass, alias: King Grass, Emperor Bamboo Grass, Giant Elephant Grass, is a perennial, erect and clustered grass plant. It is a high-yield, high-quality mowed forage grass introduced from Colombia. Once planted, Giant Juncao can be harvested continuously for 8 to 10 years. Its root system is developed and its tillering ability is strong. For single plant cultivation, 80-100 plants can be tilled in the first year, and 20-40 plants can be tilled in the second year, and the number can reach more t...

Claims

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Application Information

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IPC IPC(8): A23K10/12A23K10/14A23K10/30A23K10/33A23K10/37A23K20/20A23K50/10
CPCA23V2400/517Y02P60/87
Inventor 黄吉森韦明珠黄光欢
Owner 黄吉森
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